Determination of acute toxicity of sodium pyrithione and its exposure effects on antioxidant enzymes activity, immune status, and histopathological changes in common carp
{"title":"Determination of acute toxicity of sodium pyrithione and its exposure effects on antioxidant enzymes activity, immune status, and histopathological changes in common carp","authors":"K. Erdoğan","doi":"10.1080/02757540.2023.2198509","DOIUrl":null,"url":null,"abstract":"ABSTRACT This study determined the LC50-24 h value of sodium pyrithione (NaPT) on Cyprinus carpio at 102.7643 µg/L. Then, 60 healthy fish were randomly allocated into 6 exposure groups, each receiving varying levels of NaPT for different durations (control goup = 0% µg/L NaPT for 24 and 96 h; NaPT-10 = 10% of the LC50-24 h dose of NaPT for 24 and 96 h; NaPT-20 = 20% of the LC50-24 h dose of NaPT for 24 and 96 h). As a result, the increase in malondialdehyde (MDA) levels and the decrease in catalase (CAT), glutathione peroxidase (GSH-Px), and superoxide dismutase (SOD) activities in the gill and liver tissue in both duration and dose groups were found to be statistically significant. In addition, NaPT increased serum tumour necrosis factor (TNF-α), interleukin-1 beta (IL-1β), interleukin-6 (IL-6) levels in both dose groups for both durations. The results revealed that NaPT exposure caused shortening of gill tissue lamellae and vacuolisation (separation) of the secondary lamellar epithelium. Likewise, NaPT exposure was responsible for vacuolisation and hepatocellular degeneration in liver tissue in hepatocytes. In conclusion, the toxicity study, antioxidant enzyme activities, cytokine immune response, and histopathological results indicate that NaPT has a toxic effect on the carp.","PeriodicalId":9960,"journal":{"name":"Chemistry and Ecology","volume":"39 1","pages":"376 - 392"},"PeriodicalIF":1.3000,"publicationDate":"2023-04-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Chemistry and Ecology","FirstCategoryId":"93","ListUrlMain":"https://doi.org/10.1080/02757540.2023.2198509","RegionNum":4,"RegionCategory":"环境科学与生态学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"ECOLOGY","Score":null,"Total":0}
引用次数: 2
Abstract
ABSTRACT This study determined the LC50-24 h value of sodium pyrithione (NaPT) on Cyprinus carpio at 102.7643 µg/L. Then, 60 healthy fish were randomly allocated into 6 exposure groups, each receiving varying levels of NaPT for different durations (control goup = 0% µg/L NaPT for 24 and 96 h; NaPT-10 = 10% of the LC50-24 h dose of NaPT for 24 and 96 h; NaPT-20 = 20% of the LC50-24 h dose of NaPT for 24 and 96 h). As a result, the increase in malondialdehyde (MDA) levels and the decrease in catalase (CAT), glutathione peroxidase (GSH-Px), and superoxide dismutase (SOD) activities in the gill and liver tissue in both duration and dose groups were found to be statistically significant. In addition, NaPT increased serum tumour necrosis factor (TNF-α), interleukin-1 beta (IL-1β), interleukin-6 (IL-6) levels in both dose groups for both durations. The results revealed that NaPT exposure caused shortening of gill tissue lamellae and vacuolisation (separation) of the secondary lamellar epithelium. Likewise, NaPT exposure was responsible for vacuolisation and hepatocellular degeneration in liver tissue in hepatocytes. In conclusion, the toxicity study, antioxidant enzyme activities, cytokine immune response, and histopathological results indicate that NaPT has a toxic effect on the carp.
期刊介绍:
Chemistry and Ecology publishes original articles, short notes and occasional reviews on the relationship between chemistry and ecological processes. This journal reflects how chemical form and state, as well as other basic properties, are critical in their influence on biological systems and that understanding of the routes and dynamics of the transfer of materials through atmospheric, terrestrial and aquatic systems, and the associated effects, calls for an integrated treatment. Chemistry and Ecology will help promote the ecological assessment of a changing chemical environment and in the development of a better understanding of ecological functions.