Patterns and determinants of breastfeeding and complementary feeding practices over the first year of life in a rural Gambian population

Jennifer R. Washabaugh, S. Moore, A. Doel, Saikou Drammeh, K. Ong, D. Dunger, A. Prentice, R. Bernstein
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Abstract

Background: Although breastfeeding is common in The Gambia, high rates of undernutrition in children under five highlight the importance of understanding drivers of particular feeding patterns in this environment, especially early introduction of non-breast milk foods (NBMFs). The country’s marked seasonality, which is associated with annual food insecurity and heavy maternal workload, may influence breastfeeding patterns; however, longitudinal assessments of infant diet in relationship to such factors are limited. We aimed to characterize infant breastfeeding patterns and timing of introduction of local complementary foods in a rural Gambian population across the first twelve months of life. Potential environmental and sociodemographic predictors of exclusive breastfeeding (EBF) duration were explored in order to identify factors that may influence infant feeding decisions in this population. Methods: Data from dietary questionnaires (administered every ten days until 12 months of age) collected as a part of the Hormonal and Epigenetic Regulators of Growth study (2013-2018) were used to calculate EBF duration in a subsample of 194 mother-infant pairs. Socioeconomic questionnaires and Principal Component Analysis were used to calculate household sociodemographic position (SEP). Multiple linear regression analyses were used to investigate potential predictors of EBF duration, including seasonality, SEP, and maternal and infant factors. Results: Mean age at introduction of food or liquid other than maternal milk was five months (±1.5). At twelve months, 98.7% of infants continue to receive some maternal milk. Being born in  May significantly predicted shorter EBF duration by -1.68 months (95% CIs: -2.52, -0.84mo; P<.0001). SEP, maternal parity, and infant sex were non-significant predictors of EBF duration. Conclusions: Maternal milk is a vital component of infant diet across the first twelve months of life in this population. Earlier introduction of NBMFs coincides with the annual period where maternal agricultural workload intensifies in this region, though additional investigation is warranted.
冈比亚农村人口出生后第一年母乳喂养和补充喂养做法的模式和决定因素
背景:尽管母乳喂养在冈比亚很常见,但五岁以下儿童的高营养不良率凸显了了解这种环境下特定喂养模式的驱动因素的重要性,尤其是早期引入非母乳食品。该国明显的季节性,与每年的粮食不安全和繁重的产妇工作量有关,可能会影响母乳喂养模式;然而,对婴儿饮食与这些因素关系的纵向评估是有限的。我们旨在描述冈比亚农村人口在生命的前12个月内婴儿母乳喂养模式和引入当地辅食的时间。探讨了纯母乳喂养(EBF)持续时间的潜在环境和社会人口预测因素,以确定可能影响该人群婴儿喂养决策的因素。方法:作为激素和表观遗传生长调节剂研究(2013-2018)的一部分,收集的饮食问卷数据(每10天进行一次,直到12个月大)用于计算194对母婴的子样本中EBF持续时间。采用社会经济问卷和主成分分析法计算家庭社会人口状况。多元线性回归分析用于研究EBF持续时间的潜在预测因素,包括季节性、SEP以及母婴因素。结果:引入母乳以外的食物或液体的平均年龄为5个月(±1.5)。在12个月时,98.7%的婴儿继续接受母乳喂养。5月出生可显著预测EBF持续时间缩短-1.68个月(95%置信区间:-2.52,-0.84个月;P<.0001)。SEP、产妇产次和婴儿性别是EBF持续期的非显著预测因素。结论:母乳是该人群前12个月婴儿饮食的重要组成部分。NBMFs的早期引入恰逢该地区孕产妇农业工作量增加的年度时期,尽管需要进行额外的调查。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Gates Open Research
Gates Open Research Immunology and Microbiology-Immunology and Microbiology (miscellaneous)
CiteScore
3.60
自引率
0.00%
发文量
90
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