Pengaruh Penambahan Ca(NO3)2 Terhadap Hasil Tanaman Selada Kriting (Lactuca Sativa L.) pada Sistem Hidroponik Deep Flow Technique (DFT)

Ni Nyoman Suryantini, Gede Wijana, R. Dwiyani
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Abstract

The Effect of Addition of Ca(NO3)2 to the Results of Lettuce (Lactuca sativa L.) in the Hydroponic System of Deep Flow Technique (DFT). Plants, in general, require composition, concentration, and volume of nutrient solutions which different depends on the type and phase of plant growth. Leaf vegetable crops such as lettuce (Lactuca sativa L.) require higher Nitrogen (N) nutrients than other vegetable crops, but the problem we faced at the moment is the hydroponic nutrients that are traded only in the general form of nutrient, therefore the addition of N nutrients in the form of calcium nitrate (Ca(NO3)2) needs to be done to meet the needs of lettuce plants. This study was aimed to determine the effect of the addition of Ca(NO3)2 and to find the optimum dosage of the addition of Ca(NO3)2 to the general hydroponic nutrition of vegetables on lettuce use DFT hydroponic system. The treatments consisted of five levels which are nutrition AB Mix general vegetable as a control, and nutrition AB Mix with the addition of 30 g, 60 g, 90 g, and 120 g Ca(NO3)2. The results of the observation showed that the treatment of the addition of Ca(NO3)2 fertilizer had a very significant effect on all observed variables, except for the diameter of the lettuce plant. The optimum addition of Ca(NO3)2 for lettuce was found at 90.04 g with a maximum yield of 207.92 g.
在深流技术(DFT)水培系统中添加Ca(NO3)2对生菜(Lactuca sativa L.)产量的影响一般来说,植物需要营养液的组成、浓度和体积,这取决于植物生长的类型和阶段。生菜(Lactuca sativa L.)等叶菜作物对氮(N)养分的需求高于其他蔬菜作物,但我们目前面临的问题是水培养分仅以一般养分形式进行交易,因此需要以硝酸钙(Ca(NO3)2)的形式添加N养分以满足生菜植物的需求。本研究旨在确定Ca(NO3)2的添加量对蔬菜一般水培营养的影响,并找出Ca(NO3)2在DFT水培体系下对生菜的最佳添加量。试验分为5个处理,即以普通蔬菜为对照的AB混合营养和添加30 g、60 g、90 g和120 g Ca(NO3)2的AB混合营养。结果表明,除生菜株径外,添加Ca(NO3)2肥处理对所有观察变量均有极显著影响。莴苣的最佳添加量为Ca(NO3)2 90.04 g,产量最高可达207.92 g。
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