Content of macro- and microelements in the plants of Artemisia annua L., A. ludoviciana Nutt. and A. austriaca L.

Olha Кorablova, J. Rakhmetov, M. Shanaida, O. Vergun, L. Svydenko, V. Voitsekhivskyi
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引用次数: 1

Abstract

The purpose of this study was to investigate mineral composition of the plants species Artemisia annua L., A. ludoviciana Nutt. and A. austriaca L. Methods. Determination of the elemental composition of plant material was carried out by the X-ray fluorescence method. Results. The content of mineral elements in plants depends on their individual ability to absorb elements from the soil and accumulate them in the roots, leaves and flowers. Plant samples of three species of wormwood were grown and studied during the flowering phase under conditions of introduction in M. M. Gryshko National Botanical Garden of National Academy of Sciences of Ukraine (NBG) during 2019–2022. The qualitative and quantitative content of different macro- and microelements in the soil and plants were investigated. It was shown that aerial parts of the investigated plants accumulate the most important elements for the plants life, such as – K, Fe, Cu, Zn and Mn. Mesoelements Ca and S are present in sufficient quantities also. Elements Nb, Y, Ti, V, Cr were detected in soil, but were not determined in plants. Only A. annua plants contains Ni and Se, while A. ludoviciana and A. annua plants contain Pb. The amount of toxic elements in plants did not exceed the maximum permissible concentrations for vegetable raw materials and food products. Conclusion. Content of the main macro- and microelements was determined in the plants A. annua, A. ludoviciana and A. austriaca growing in NBG. The tendency of plants A. ludoviciana to accumulate high concentrations of iron in the roots and aerial part was observed. The obtained data will be useful for forecasting and evaluating the results of introduction of new promising species of the genus Artemisia, in breeding of new varieties of wormwood, to determine their pharmacological properties and to make a decision about the feasibility of using them in herbal tea and food products.
黄花蒿、黄花蒿等植物中宏量元素和微量元素的含量。A.奥地利;
本研究的目的是研究植物青蒿(Artemisia annua L.)、芦多维香(A.ludoviciana Nutt)的矿物组成。方法用X射线荧光法测定植物材料的元素组成。后果植物中矿物元素的含量取决于它们从土壤中吸收元素并将其积累在根、叶和花中的个体能力。2019年至2022年,在乌克兰国家科学院格里什科国家植物园的引种条件下,在开花期种植和研究了三种艾草的植物样本。对土壤和植物中不同常量和微量元素的定性和定量含量进行了研究。结果表明,所研究植物的地上部分积累了对植物生命最重要的元素,如–K、Fe、Cu、Zn和Mn。中位元素Ca和S也以足够的量存在。Nb、Y、Ti、V、Cr元素在土壤中检出,但在植物中未检出。只有A.annua植物含有Ni和Se,而A.ludoviciana和A.annua则含有Pb。植物中有毒元素的含量没有超过蔬菜原料和食品的最高允许浓度。结论测定了生长在NBG中的A.annua、A.ludoviciana和A.austraca等植物的主要宏、微量元素含量。观察到植物卢多维奇纳在根和地上部分积累高浓度铁的趋势。所获得的数据将有助于预测和评估蒿属有前景的新物种的引进结果,以及艾草新品种的选育,确定其药理特性,并决定将其用于凉茶和食品的可行性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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