Assessment of the realisation of the right to adequate food in the Blue Crane Route (Eastern Cape, South Africa)

IF 0.8 Q4 NUTRITION & DIETETICS
M. Marais, E. Lessing, T. Frank
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引用次数: 0

Abstract

Objectives: To assess whether the right to adequate food (RtF) is realised by children and primary caregivers and what actions are required to fully realise this right. Design: A cross-sectional, descriptive study was undertaken using a mixed-methods approach. Setting and subjects: Rural and urban primary caregivers of children (one to five years old) were recruited if they had resided in the Blue Crane Route (Eastern Cape) for at least six months. Purposefully selected key informants (KIs) involved in nutrition and food security, health or governance participated in in-depth interviews. Outcome measures: Primary caregivers responded to interviewer-administered questionnaires (IAQ) (N = 161), which investigated various indicators supporting the realisation of the RtF. Statistical analysis of quantitative data examined relationships between urban and rural participants. Significance was considered at p < 0.05. In-depth interviews with key informants (KIs) examined the perceptions of 11 prominent community leaders. Qualitative data were coded deductively and common themes identified. Results: Based on the IAQ, half (51%) of the caregivers had experienced risk of, or food insecurity in the past month. Common themes indicative of suboptimal realisation of the RtF included insufficient employment opportunities, inadequate policies and programme implementation, and inadequate agrarian practices, while the child support grant partially supported the realisation of the RtF. Caregivers felt disempowered by a sense of inability to realise the right themselves without government assistance but KIs suggested that caregivers needed to take responsibility. Conclusion: The RtF of children and their caregivers is not fully realised in the Blue Crane Route. Concerted, multidisciplinary approaches using a rights-based approach to implement policies and programmes are needed, together with the empowerment of the community with necessary skills and resources to further the realisation of the RtF.
评估蓝鹤路线(南非东开普省)实现充足食物权的情况
目的:评估儿童和主要照顾者是否实现了适足食物权,以及需要采取哪些行动才能充分实现这一权利。设计:采用混合方法进行横断面描述性研究。环境和受试者:如果儿童(一至五岁)在蓝鹤路线(东开普省)居住至少六个月,则招募农村和城市的主要照顾者。有目的地选择了参与营养和粮食安全、卫生或治理的关键信息员参加了深入访谈。结果测量:主要照顾者对访谈者管理的问卷(IAQ)做出回应(N = 161),研究了支持实现RtF的各种指标。定量数据的统计分析检验了城市和农村参与者之间的关系。显著性在p < 0.05。对关键信息提供者(KI)的深入访谈调查了11位知名社区领袖的看法。对定性数据进行演绎编码,并确定共同主题。结果:根据IAQ,一半(51%)的护理人员在过去一个月内经历过食物不安全的风险。表明RtF实现不理想的共同主题包括就业机会不足、政策和方案实施不足以及农业实践不足,而儿童抚养补助金部分支持RtF的实现。在没有政府援助的情况下,照顾者无法实现自己的权利,这让他们感到无能为力,但KI建议照顾者需要承担责任。结论:蓝鹤路线儿童及其照顾者的RtF尚未完全实现。需要采取协调一致的多学科方法,采用基于权利的方法来执行政策和方案,同时赋予社区必要的技能和资源,以进一步实现RtF。
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来源期刊
CiteScore
2.50
自引率
9.10%
发文量
21
期刊介绍: 1.The Journal accepts articles from all basic and applied areas of dietetics and human nutrition, including clinical nutrition, community nutrition, food science, food policy, food service management, nutrition policy and public health nutrition. 2.The Journal has a broad interpretation of the field of nutrition and recognizes that there are many factors that determine nutritional status and that need to be the subject of scientific investigation and reported in the Journal. 3.The Journal seeks to serve a broad readership and to provide information that will be useful to the scientific community, the academic community, government and non-government stakeholders in the nutrition field, policy makers and industry.
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