Optimising the root traits of summer maize to improve nutrient uptake and utilisation through rational application of urea ammonium nitrate solution

IF 1.8 3区 农林科学 Q1 AGRONOMY
Zheng-jing Ma, Baizhao Ren, Bin Zhao, Peng Liu, Jiwang Zhang
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引用次数: 2

Abstract

The production of summer maize is greatly affected by nitrogen (N) sources through regulating root growth and distribution. Four N treatments in the field experiment were designed as UAN (urea ammonium nitrate solution was applied under traditional side-dressing method), urea (urea was applied under traditional side-dressing method), UWFI (UAN was applied underwater and fertiliser integration technology) and CK (no N applied). The results showed that the root length density, surface area density and volume of DH605 (mid-late hybrid) and DH518 (mid-early hybrid) under UWFI were higher than other treatments, especially in shallow layers. The root absorption area of each soil layer under N application treatments varied with the growth stage. The grain yield and the accumulations of N, P and K in the shoots showed the trend of UWFI > UAN > urea > CK. Compared with UAN and urea, the nitrogen agronomic efficiency of UWFI treatment increased by 40.5~78.6%, and the nitrogen partial factor productivity increased by 4.75~7.61%. Consequently, rational application of UAN would improve root traits, nutrient uptake and utilisation, and yield of summer maize.  
优化夏玉米根系性状合理施用尿素硝酸铵提高养分吸收利用率
氮源通过调节根系的生长和分布,对夏玉米的生产有很大影响。田间试验中设计了四种氮处理,分别为UAN(尿素-硝酸铵溶液在传统侧施法下施用)、尿素(尿素在传统侧施法上施用)、UWFI(UAN水下施用和肥料一体化技术)和CK(不施用氮)。结果表明,DH605(中后期杂交种)和DH518(中早期杂交种)在UWFI处理下的根长密度、表面积密度和体积均高于其他处理,尤其是在浅层。施氮处理下各土层根系吸收面积随生长阶段的不同而变化。籽粒产量和N、P、K在地上部的积累呈现出UWFI>UAN>尿素>CK的趋势。与UAN和尿素相比,UWFI处理的氮农艺效率提高了40.5~78.6%,氮部分因子生产率提高了4.75~7.61%。因此,合理施用UAN将改善根系性状、养分吸收和利用,夏玉米产量。
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来源期刊
Plant, Soil and Environment
Plant, Soil and Environment Agronomy, Soil Science-农艺学
CiteScore
4.80
自引率
4.20%
发文量
61
审稿时长
2.4 months
期刊介绍: Experimental biology, agronomy, natural resources, and the environment; plant development, growth and productivity, breeding and seed production, growing of crops and their quality, soil care, conservation and productivity; agriculture and environment interactions from the perspective of sustainable development. Articles are published in English.
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