Malnutrisi rumah sakit dan asuhan nutrisi pediatrik di Rumah Sakit Hasan Sadikin Bandung

Tisnasari Hafsah, Titis Prawitasari, J. Djais
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引用次数: 2

Abstract

Hospital malnutrition and pediatric nutrition care in Hasan Sadikin Hospital BandungBackground: Malnutrition during hospitalization delays the recovery of children with acute or chronic illnesses. The Pediatric Nutrition Care (PNC) can improve nutritional support and reduce the prevalence of hospital malnutrition.Objectives: This study was done to find evidence of hospital malnutrition and to evaluate the nutrition care in the pediatric ward of Dr. Hasan Sadikin Hospital, Bandung. Methods: We evaluated malnutrition by comparing body weight change between the first day of admission and at hospital discharge to the length of hospitalization. Screening for malnutrition risk was done using modified Pediatric Yorkhill Malnutrition Screening (mPYMS). Score≥2 was determined as high risk. The PNC process was evaluated by a focused group discussion with PNC-associated pediatric ward personnel.Results: From February-March 2016, 760 patients were admitted to the pediatric ward, of which 111(14.6%) were included in the study. An mPYMS score of ≥2 was found in 69(62.2%) of the patients. During hospitalization, body weight decreased in 23(20.7%) patients, 10(9.0%) of whom were defined as hospital malnutrition. Among these, seven had an mPYMS score≥2. PNC was performed in patients with an mPYMS score≥2 by dietitians who also provided a standardized nutrition care process following American Dietetic Association recommendation. However, a dedicated multidisciplinary PNC team was absent and the nutrition and metabolic disease division was consulted only in a few cases. Performing consistent monitoring and evaluation of PNC was also found to be difficult. Conclusions: Hospital malnutrition may be prevalent among pediatric patients in Dr. Hasan Sadikin Hospital, Bandung. Improving PNC services may reduce this prevalence.
Hasan Sadikin万隆医院的医院营养不良和儿童保育营养
班东Hasan Sadikin医院的医院营养不良和儿科营养护理背景:住院期间营养不良延误了患有急性或慢性疾病的儿童的康复。儿科营养护理(PNC)可以改善营养支持,降低医院营养不良的患病率。目的:本研究旨在寻找医院营养不良的证据,并评估万隆Hasan Sadikin医生医院儿科病房的营养护理。方法:我们通过比较入院第一天和出院时的体重变化与住院时间来评估营养不良。使用改良的儿童约克希尔营养不良筛查(mPYMS)进行营养不良风险筛查。评分≥2分为高危。通过与PNC相关儿科病房人员进行重点小组讨论来评估PNC过程。结果:自2016年2月至3月,760名患者入住儿科病房,其中111人(14.6%)被纳入研究。69名(62.2%)患者的mPYMS评分≥2。住院期间,23名(20.7%)患者的体重下降,其中10名(9.0%)患者被定义为医院营养不良。其中,7人的mPYMS评分≥2。由营养师对mPYMS评分≥2的患者进行PNC,营养师还根据美国饮食协会的建议提供了标准化的营养护理流程。然而,缺乏专门的多学科PNC团队,仅在少数情况下咨询了营养和代谢疾病部门。对PNC进行一致的监测和评估也很困难。结论:医院营养不良可能在万隆Hasan Sadikin医生医院的儿科患者中普遍存在。改善PNC服务可能会降低这种流行率。
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