W. Radawiec, J. Gołaszewski, B. Kalisz, S. Przemieniecki
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引用次数: 1
Abstract
. The aim of this study was to evaluate the effect of thea digestate which originated fromon a widely cul - tivated perennial crop ( Miscanthus giganteus ). Cchanges in the physicochemical properties of the soil, the abundance of soil microorganisms, and soil respiration were all assessed. Three types of digestate: fresh in the liquid form, processed – dried and pyrolysed, were tested and compared with mineral fertilization and an unfertilized control. Soil samples were taken in spring 2014, summer 2015 and autumn 2016. In total, 14 variables were analysed: total carbon, hot water extractable carbon, total nitrogen, C/N ratio, phosphorus, magnesium, potassium, pH, bacteria, fungi, O 2 intake, CO 2 emission, total carbon mineralized after 7- and 100-day-long respiration. Overall, regardless of the form of the digestate, the chemical parameters of the soil improved, although the extent of the improvement depended on the applied form of the digestate. The highest TC 12.79, N 1.29, K 257.95 and P 149.96 g kg –1 DM were determined in the plots fertilized with biochar. All digestate forms had a positive influence on the bacte - rial DNA abundance, and biochar also affected the abundance of the fungal DNA and the potential carbon sequestration in the soil. Pyrolysed digestate may have a particular value in the fertilization of perennial industrial crops.
期刊介绍:
The journal is focused on the soil-plant-atmosphere system. The journal publishes original research and review papers on any subject regarding soil, plant and atmosphere and the interface in between. Manuscripts on postharvest processing and quality of crops are also welcomed.
Particularly the journal is focused on the following areas:
implications of agricultural land use, soil management and climate change on production of biomass and renewable energy, soil structure, cycling of carbon, water, heat and nutrients, biota, greenhouse gases and environment,
soil-plant-atmosphere continuum and ways of its regulation to increase efficiency of water, energy and chemicals in agriculture,
postharvest management and processing of agricultural and horticultural products in relation to food quality and safety,
mathematical modeling of physical processes affecting environment quality, plant production and postharvest processing,
advances in sensors and communication devices to measure and collect information about physical conditions in agricultural and natural environments.
Papers accepted in the International Agrophysics should reveal substantial novelty and include thoughtful physical, biological and chemical interpretation and accurate description of the methods used.
All manuscripts are initially checked on topic suitability and linguistic quality.