Wine-tasting metaphors and their translation: A cognitive approach

IF 0.9 4区 文学 0 LANGUAGE & LINGUISTICS
Christine Demaecker
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引用次数: 2

Abstract

In winespeak, metaphors are a real challenge for the translator. Indeed, many metaphoric expressions cannot be found in dictionaries and their true meaning is not defined. The only basis for their translation seems to be the conceptual basis they are built upon. Indeed, wine tasting metaphors are linguistic realisations of conceptual metaphors, with mappings from well-known domains used to understand and communicate the intangible experience of taste. Various conceptual metaphors appear in the same tasting note, creating a complex blend, or conceptual integration pattern. So the translation procedures generally put forward in translation studies, based on the linguistic conception of metaphor, appear inappropriate. The cognitive translation hypothesis offers a good basis to compare source and target text wine-tasting metaphors.
品酒隐喻及其翻译:一种认知方法
在葡萄酒语言中,隐喻对译者来说是一个真正的挑战。的确,许多隐喻表达在字典中找不到,它们的真正含义也没有定义。它们翻译的唯一基础似乎是它们所建立的概念基础。事实上,品酒隐喻是概念隐喻的语言实现,用来自已知领域的映射来理解和交流无形的味觉体验。不同的概念隐喻出现在相同的品尝笔记中,创造了复杂的混合或概念整合模式。因此,翻译研究中普遍提出的基于隐喻这一语言学概念的翻译程序显得不恰当。认知翻译假说为比较原文和译文的品酒隐喻提供了良好的基础。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Terminology
Terminology Multiple-
CiteScore
1.60
自引率
0.00%
发文量
15
期刊介绍: Terminology is an independent journal with a cross-cultural and cross-disciplinary scope. It focusses on the discussion of (systematic) solutions not only of language problems encountered in translation, but also, for example, of (monolingual) problems of ambiguity, reference and developments in multidisciplinary communication. Particular attention will be given to new and developing subject areas such as knowledge representation and transfer, information technology tools, expert systems and terminological databases. Terminology encompasses terminology both in general (theory and practice) and in specialized fields (LSP), such as physics.
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