Vernachlässigte Dimensionen unserer Mahlzeitenkultur

IF 1.5 4区社会学 Q4 ENVIRONMENTAL SCIENCES

Gaia-Ecological Perspectives for Science and Society Pub Date : 2022-10-20 DOI:10.14512/gaia.31.3.11

Parto Teherani-Krönner

引用次数: 0

Abstract

Ein kulturökologischer Blick auf aktuelle Diskurse zum Thema Ernährung und Ernährungsempfehlungen zeigt Schwachpunkte. Noch immer mangelt es an ganzheitlichen Sichtweisen, die sowohl ökologische Kriterien als auch sozio-kulturelle Kontexte im Blick haben.

查看原文本刊更多论文

被忽视的馅饼文化

以当前对饮食建议的讨论看一看，从文化的角度可以看到控诉的控诉。目前仍缺乏从生态标准以及社会文化层面着手的整体观测观。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

求助全文

约1分钟内获得全文求助全文

来源期刊

Gaia-Ecological Perspectives for Science and Society ENVIRONMENTAL SCIENCES-

CiteScore

2.30

自引率

18.80%

发文量

审稿时长

>12 weeks

期刊介绍： GAIA is a peer-reviewed inter- and transdisciplinary journal for scientists and other interested parties concerned with the causes and analyses of environmental and sustainability problems and their solutions. Environmental problems cannot be solved by one academic discipline. The complex natures of these problems require cooperation across disciplinary boundaries. Since 1991, GAIA has offered a well-balanced and practice-oriented forum for transdisciplinary research. GAIA offers first-hand information on state of the art environmental research and on current solutions to environmental problems. Well-known editors, advisors, and authors work to ensure the high quality of the contributions found in GAIA and a unique transdisciplinary dialogue – in a comprehensible style.