Voice quality and coda /r/ in Glasgow English in the early 20th century

IF 1.4 2区 文学 0 LANGUAGE & LINGUISTICS
Márton Sóskuthy, J. Stuart-Smith
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引用次数: 8

Abstract

Abstract We present acoustic and auditory analyses of changes to coda /r/ and voice quality in Glasgow English in the early twentieth century. Our initial acoustic analysis suggests that /r/ was weakening across the board based on an increase in F3. However, an auditory analysis of the same data finds no significant changes. An acoustic analysis of the same speakers’ vowels reveals that the shift in F3 is not unique to /r/. It reflects a change in voice quality, which we link to velarization using Vocal Profile Analysis. We then reanalyze the acoustic /r/ data, controlling for voice quality, and find only moderate changes that are restricted to females. These findings provide new evidence for diachronic changes in voice quality, contribute to our understanding of the development of /r/ in Glasgow English, and highlight the importance of investigating speech sounds in their broader context using multiple methodologies.
20世纪初格拉斯哥英语的音质和尾音/r/
摘要我们对二十世纪初格拉斯哥英语尾音/r/和音质的变化进行了声学和听觉分析。我们最初的声学分析表明,基于F3的增加,/r/正在全面减弱。然而,对相同数据的听觉分析没有发现显著的变化。对同一说话者元音的声学分析表明,F3的移位并非/r/独有。它反映了音质的变化,我们使用人声轮廓分析将其与水平化联系起来。然后,我们重新分析声学/r/数据,控制语音质量,只发现仅限于女性的适度变化。这些发现为音质的历时性变化提供了新的证据,有助于我们理解格拉斯哥英语中/r/的发展,并强调了使用多种方法在更广泛的背景下研究语音的重要性。
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来源期刊
CiteScore
2.60
自引率
0.00%
发文量
10
期刊介绍: Language Variation and Change is the only journal dedicated exclusively to the study of linguistic variation and the capacity to deal with systematic and inherent variation in synchronic and diachronic linguistics. Sociolinguistics involves analysing the interaction of language, culture and society; the more specific study of variation is concerned with the impact of this interaction on the structures and processes of traditional linguistics. Language Variation and Change concentrates on the details of linguistic structure in actual speech production and processing (or writing), including contemporary or historical sources.
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