Victoria Viviana Valdovinos Aguilera, Sandra Elizabeth Mongelós Viedma, Clara Nuñez Vega, María Fátima Yubero Cazzola
{"title":"Processing and physico-chemical properties of coconut pulp (Acrocomia aculeata) for use as an ingredient in a foodstuff","authors":"Victoria Viviana Valdovinos Aguilera, Sandra Elizabeth Mongelós Viedma, Clara Nuñez Vega, María Fátima Yubero Cazzola","doi":"10.18004/INVESTIG.AGRAR.2018.JUNIO.51-57","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":52991,"journal":{"name":"Investigacion Agraria","volume":" ","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2018-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Investigacion Agraria","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.18004/INVESTIG.AGRAR.2018.JUNIO.51-57","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}