Calibration and experiment of discrete element model parameters of Zanthoxylum bungeanum

IF 4.7 2区 工程技术 Q1 ENGINEERING, MECHANICAL
Jian Wang, Lin Chen, Ying Tang, Zhifan Chen, Qingsong Wu, Dandan Han
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Abstract

Zanthoxylum bungeanum is a characteristic spice in culinary culture. This article focuses on the lack of intrinsic and contact parameters for Zanthoxylum bungeanum and studies the intrinsic parameters of the discrete element for tribute pepper from Hanyuan. This is to provide support for the mechanized harvesting of Zanthoxylum bungeanum. The EDEM software was used to establish a discrete element model for Zanthoxylum bungeanum granules. The intrinsic parameters of Zanthoxylum bungeanum granules, such as Three-dimensional dimension, density, Poisson’s ratio, and elastic modulus, were measured through experiments. The elastic recovery coefficient, static friction coefficient, and rolling friction coefficient between Zanthoxylum bungeanum granules and Dragon Skin 30 silicone sheets were also measured. Subsequently, the elastic recovery coefficient, static friction coefficient, and rolling friction coefficient between Zanthoxylum bungeanum granules and materials, as well as between Zanthoxylum bungeanum granules were obtained through discrete element simulation experiments, steepest climb test, and Quadratic regression orthogonal rotation combination test. Finally, the Angle of repose was used for verification experiments. The results showed that the elastic recovery coefficient, static friction coefficient, and rolling friction coefficient between Zanthoxylum bungeanum granules and materials were 0.437, 0.758, and 0.0136, respectively, while those between Zanthoxylum bungeanum granules were 0.378, 0.56, and 0.0143, respectively. The error between the simulation angle of repose and the measured angle of repose was 0.204%, verifying the reliability of the discrete element model for Zanthoxylum bungeanum granules. This method is of great significance for the design and optimization of Zanthoxylum bungeanum harvesters.
花椒离散元模型参数的标定与实验
花椒是烹饪文化中的一种特色香料。本文针对花椒缺乏内在参数和接触参数的问题,研究了汉源贡椒离散元素的内在参数。为花椒的机械化采收提供支撑。采用EDEM软件建立了花椒颗粒的离散元模型。通过实验测定了花椒颗粒的三维尺寸、密度、泊松比、弹性模量等内在参数。测定了花椒颗粒与龙皮30有机硅片材的弹性回复系数、静摩擦系数和滚动摩擦系数。随后,通过离散元模拟实验、最陡爬升试验和二次回归正交旋转组合试验,获得了花椒颗粒与材料之间以及花椒颗粒与物料之间的弹性恢复系数、静摩擦系数和滚动摩擦系数。最后,利用休止角进行了验证实验。结果表明,花椒颗粒与材料之间的弹性回复系数、静摩擦系数和滚动摩擦系数分别为0.437、0.758和0.0136,花椒颗粒之间的弹性恢复系数、静摩擦力和滚动摩擦力分别为0.378、0.56和0.0143。模拟休止角与实测休止角的误差为0.204%,验证了花椒颗粒离散元模型的可靠性。该方法对花椒收获机的设计和优化具有重要意义。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Frontiers of Mechanical Engineering
Frontiers of Mechanical Engineering Engineering-Mechanical Engineering
CiteScore
7.20
自引率
6.70%
发文量
731
期刊介绍: Frontiers of Mechanical Engineering is an international peer-reviewed academic journal sponsored by the Ministry of Education of China. The journal seeks to provide a forum for a broad blend of high-quality academic papers in order to promote rapid communication and exchange between researchers, scientists, and engineers in the field of mechanical engineering. The journal publishes original research articles, review articles and feature articles.
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