Possibility of Sugar Beet Production in Toshka Region. II- Effect of Water Stress on Some Sugar Beet Varieties

IF 0.5 Q4 AGRONOMY
A. Awadalla, A. Ahmed, M. Mohammad
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引用次数: 0

Abstract

In Egypt, the yearly national production of sugar, 2.28 million tons, fails to cover the consumption amounted to3.25 million tons (S. C. C., 2020). As an attempt to minimize this gap, it was necessary to expand the area planted with sugar beet in the newly reclaimed lands. This work was conducted to evaluate the performance of three beet varieties under water stress to find out the best variety and its proper water requirement to get the maximum root and sugar yields per unit area in Toshka zone. Maximizing sugar production is a national target through expansion in sugar beet cultivation in the newly reclaimed soils, the specific problems of newly reclaimed soils management in particular their low water holding capacity require using an efficient irrigation system such as controlled irrigation. This technique makes it possible to relate, under water shortage condsitions, the drought stress undergone by the sugar beet plants to possible decreases in the yield or quality. The performance of beet plants under controlled irrigation with respect to yield and its components was studied by many authors among them, Tognetti et al. (2002), TWO field experiments were carried out during 2016/2017 and 2017/2018 seasons at the agricultural experimental station farm of Water Studies & Research Complex (WSRC), National Water Research Center, located in Abu-Simbel, Toshka, at the most southern part of Egypt, about 1300 south from Cairo and 280 Km from Aswan (latitude of 22 o.49N, longitude of 28 o.58E) Aswan Governorate, Egypt. These trials aimed to find out the effect of water stress rates (60%, 80% and 100% of irrigation water requirements (IWR). on yield, yield components and quality of sugar beet varieties namely Oscar poly, Farida, and Universal. Randomized complete block design, in Strip Plots arrangement, with three replications was used.
托什卡地区甜菜生产的可能性。水分胁迫对甜菜品种的影响
在埃及,全国每年的糖产量为228万吨,但不能满足消费量为325万吨(S. C. C., 2020)。为了缩小这一差距,有必要在新开垦的土地上扩大种植甜菜的面积。本研究通过对3个甜菜品种在水分胁迫下的表现进行评价,找出Toshka地区获得最大单位面积根产量和糖产量的最佳品种及其适宜需水量。通过在新开垦的土壤中扩大甜菜种植,实现糖产量最大化是一个国家目标,新开垦土壤管理的具体问题,特别是其低持水量需要使用有效的灌溉系统,如控制灌溉。这种技术使得在缺水条件下,甜菜植株所遭受的干旱胁迫与产量或质量的可能下降有可能联系起来。包括Tognetti等(2002)在内的许多作者对控制灌溉条件下甜菜植株的产量及其组成进行了研究。在2016/2017和2017/2018季节,在位于埃及最南部Toshka Abu-Simbel的国家水研究中心水研究综合体(WSRC)的农业实验站农场进行了两次田间试验。埃及阿斯旺省,距开罗以南1300米,距阿斯旺280公里(北纬22.49度,东经28.58度)。这些试验旨在找出水分胁迫率(60%、80%和100%灌溉需水量)的影响。研究了Oscar poly、Farida和Universal三个甜菜品种的产量、产量构成和品质。随机完全区组设计,采用条形图排列,3个重复。
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CiteScore
0.20
自引率
0.00%
发文量
10
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