{"title":"Meet the Associate Editorial Board Member","authors":"Andro Doss","doi":"10.2174/157340131709210928090852","DOIUrl":null,"url":null,"abstract":"He of teaching experience and ten years of research experience in the field of ethnopharmacology. He has received his graduation and post-graduation degrees from St. Joseph’s College, Trichy, India, and Doctor of Philosophy from National College, which is affiliated with Bharathidasan Univer-sity, India. His research areas are ethnopharmacology and Microbial Biotechnology. He has published more than 170 research articles related to ethnomedicinal plants in various international and national peer reviewed refereed journals. He is a resource person in this field. His other works include documentation of ethnomedicinal plants that are endemic to Southern Tamil Nadu. He had also surveyed and documented several ethnomedicinal plants (along with their pharmacognos-tical and pharmacological aspects) in the region of Southern Western Ghats and Tamil Nadu. He also serves as a reviewer for various international journals. His Google Scholar citation is 1137 with an H index of 19 and an I-10 index of 39.","PeriodicalId":10944,"journal":{"name":"Current Nutrition & Food Science","volume":null,"pages":null},"PeriodicalIF":0.8000,"publicationDate":"2021-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Current Nutrition & Food Science","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.2174/157340131709210928090852","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"NUTRITION & DIETETICS","Score":null,"Total":0}
引用次数: 0
Abstract
He of teaching experience and ten years of research experience in the field of ethnopharmacology. He has received his graduation and post-graduation degrees from St. Joseph’s College, Trichy, India, and Doctor of Philosophy from National College, which is affiliated with Bharathidasan Univer-sity, India. His research areas are ethnopharmacology and Microbial Biotechnology. He has published more than 170 research articles related to ethnomedicinal plants in various international and national peer reviewed refereed journals. He is a resource person in this field. His other works include documentation of ethnomedicinal plants that are endemic to Southern Tamil Nadu. He had also surveyed and documented several ethnomedicinal plants (along with their pharmacognos-tical and pharmacological aspects) in the region of Southern Western Ghats and Tamil Nadu. He also serves as a reviewer for various international journals. His Google Scholar citation is 1137 with an H index of 19 and an I-10 index of 39.
期刊介绍:
Current Nutrition & Food Science publishes frontier reviews on all the latest advances on basic and clinical nutrition and food sciences. The journal aims to publish the highest quality review articles dedicated to research in the field. The journal is essential reading for all nutrition and food scientists.