Volatile Constituents and In vitro Antimicrobial Activities of Essential Oils from Leaves of Siliquamomum oreodoxa N.S. Lý & Škorničk and Curcuma thorelii Gagnep. (Zingiberaceae) Growing in Vietnam

Pub Date : 2023-03-04 DOI:10.1080/22311866.2023.2224286
Hieu Tran-Trung, L. Giang, D. Duc, Nguyen Thi Giang An, D. Van Son, Danh C. Vu, Nguyễn Thị Kim Anh, Hien Nguyen-Thi-Thu, Kh Tam, Trang H. D. Nguyen
{"title":"Volatile Constituents and In vitro Antimicrobial Activities of Essential Oils from Leaves of Siliquamomum oreodoxa N.S. Lý & Škorničk and Curcuma thorelii Gagnep. (Zingiberaceae) Growing in Vietnam","authors":"Hieu Tran-Trung, L. Giang, D. Duc, Nguyen Thi Giang An, D. Van Son, Danh C. Vu, Nguyễn Thị Kim Anh, Hien Nguyen-Thi-Thu, Kh Tam, Trang H. D. Nguyen","doi":"10.1080/22311866.2023.2224286","DOIUrl":null,"url":null,"abstract":"Abstract Siliquamomum oreodoxa and Curcuma thorelii in the family Zingiberaceae are two new species native to Vietnam. In the present work, volatile composition of essential oils (EOs) from leaves of the two plant species and their antimicrobial activities were reported for the first time. The gas chromatography-mass spectrometry analytical results revealed that the major constituents of the S. oreodoxa leaf EO were α-pinene (39.23%), β-pinene (26.34%), myrtenyl acetate (8.24%), and limonene (7.85%). The results also showed the C. thorelii EO was predominantly composed of β-pinene (21.58%) and caryophyllene (14.26%). In the antimicrobial assay, the two EOs were found to possess strong antimicrobial activities against multiple pathogenic bacterial and fungal strains, with minimum inhibitory concentrations ranging between 32 and 128 μg/mL. GRAPHICAL ABSTRACT","PeriodicalId":0,"journal":{"name":"","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-03-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1080/22311866.2023.2224286","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 1

Abstract

Abstract Siliquamomum oreodoxa and Curcuma thorelii in the family Zingiberaceae are two new species native to Vietnam. In the present work, volatile composition of essential oils (EOs) from leaves of the two plant species and their antimicrobial activities were reported for the first time. The gas chromatography-mass spectrometry analytical results revealed that the major constituents of the S. oreodoxa leaf EO were α-pinene (39.23%), β-pinene (26.34%), myrtenyl acetate (8.24%), and limonene (7.85%). The results also showed the C. thorelii EO was predominantly composed of β-pinene (21.58%) and caryophyllene (14.26%). In the antimicrobial assay, the two EOs were found to possess strong antimicrobial activities against multiple pathogenic bacterial and fungal strains, with minimum inhibitory concentrations ranging between 32 and 128 μg/mL. GRAPHICAL ABSTRACT
分享
查看原文
西葫芦叶和姜黄叶精油的挥发性成分和体外抗菌活性。(姜科)生长在越南
摘要姜科中的牛蒡和姜黄是原产于越南的两个新种。本文首次报道了这两种植物叶片中精油的挥发性成分及其抗菌活性。气相色谱-质谱分析结果表明,牛蒡叶EO的主要成分为α-蒎烯(39.23%)、β-蒎ne(26.34%)、乙酸月桂烯酯(8.24%)和柠檬烯(7.85%),两种EOs对多种致病细菌和真菌菌株具有较强的抗菌活性,最低抑菌浓度在32至128μg/mL之间。图形摘要
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信