NUTRITION OF SALMONOID FISHES. XII. ISOLEUCINE, LEUCINE, VALINE AND PHENYLALANINE REQUIREMENTS OF CHINOOK SALMON AND INTER-RELATIONS BETWEEN ISOLEUCINE AND LEUCINE FOR GROWTH.
{"title":"NUTRITION OF SALMONOID FISHES. XII. ISOLEUCINE, LEUCINE, VALINE AND PHENYLALANINE REQUIREMENTS OF CHINOOK SALMON AND INTER-RELATIONS BETWEEN ISOLEUCINE AND LEUCINE FOR GROWTH.","authors":"R E CHANCE, E T MERTZ, J E HALVER","doi":"","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":506898,"journal":{"name":"The Journal of nutrition","volume":" ","pages":"177-85"},"PeriodicalIF":0.0000,"publicationDate":"1964-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"The Journal of nutrition","FirstCategoryId":"3","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}