Preterm nutrition and neurodevelopmental outcomes.

Alyson Margaret Skinner, Hassib Narchi
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引用次数: 9

Abstract

Survival of preterm infants has been steadily improving in recent years because of many recent advances in perinatal and neonatal medicine. Despite these advances, the growth of survivors does not reach the ideal target level of the normal fetus of the same gestational age. Postnatal weight gain is often not achieved because extrauterine growth has higher energy requirements than intrauterine growth, due to the intensive care environment, illness and inadequate nutrition. Although many other factors influence infant brain development, including family socioeconomic and educational background, the role of nutrition is considerable and fortunately, amenable to intervention. In the preterm neonate, the brain is the most metabolically demanding organ, consuming the largest proportions of energy and nutrient intake for its function and programmed growth and maturation. Weight gain, linear and head circumference growth are all markers of nutritional status and are independently associated with long-term neurodevelopment. Brain development is not only the result of nutrients intake, but in addition, of the interaction with growth factors which depend on adequate nutrient supply and overall health status. This explains why conditions such as sepsis, necrotizing enterocolitis and chronic lung disease alter the distribution and accretion of nutrients thereby suppressing growth factor synthesis. In this review, we will focus on the direct role of nutrition on neurodevelopment, emphasizing why it should be started without delay. The nutritional requirements of the preterm infant will be discussed, followed by the effects of general nutritional interventions and specific nutrients, as well as the role of nutritional supplements on neurodevelopment. The primordial role of human breast milk, breast milk fortifiers and human milk oligosaccharides will be discussed in detail. We will also examine the role of nutrition in preventing neonatal complications which can affect neurodevelopment in their own right.

Abstract Image

早产儿营养和神经发育结局。
近年来,由于围产期和新生儿医学的许多最新进展,早产儿的存活率一直在稳步提高。尽管取得了这些进展,但幸存者的生长仍未达到相同胎龄正常胎儿的理想目标水平。由于重症监护环境、疾病和营养不足,宫外生长比宫内生长需要更高的能量,因此往往无法实现产后体重增加。虽然有许多其他因素影响婴儿的大脑发育,包括家庭、社会经济和教育背景,但营养的作用是相当大的,幸运的是,它是可以干预的。在早产新生儿中,大脑是代谢需求最大的器官,为了其功能和程序化的生长和成熟,大脑消耗的能量和营养摄入比例最大。体重增加、线形生长和头围生长都是营养状况的标志,并与长期神经发育独立相关。大脑发育不仅是营养摄入的结果,而且是与生长因子相互作用的结果,生长因子依赖于充足的营养供应和整体健康状况。这就解释了为什么脓毒症、坏死性小肠结肠炎和慢性肺病等疾病会改变营养物质的分布和增加,从而抑制生长因子的合成。在这篇综述中,我们将重点关注营养对神经发育的直接作用,强调为什么它应该立即开始。我们将讨论早产儿的营养需求,然后讨论一般营养干预和特定营养素的影响,以及营养补充剂对神经发育的作用。将详细讨论母乳、母乳强化剂和母乳低聚糖的原始作用。我们还将研究营养在预防新生儿并发症中的作用,这些并发症会影响神经发育。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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