1H-MRS glutamate level predicts auditory sensory gating in alcohol dependence: Preliminary results.

Neuropsychiatric electrophysiology Pub Date : 2015-01-01 Epub Date: 2015-12-18 DOI:10.1186/s40810-015-0014-8
Robert J Thoma, Jason Long, Mollie Monnig, Ronald A Yeo, Helen Petropoulos, Charles Gasparovic, Jessica Pommy, Paul G Mullins
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Abstract

Background: Impairment in auditory sensory gating (ASG) has been documented in alcohol dependence [1]. Likewise, it has been shown that ASG becomes abnormal during alcohol administration in otherwise healthy individuals [2]. Patterns of gating abnormality associated with alcohol use are likely associated with an alcohol responsive neurochemical like glutamate (Glu), particularly since it is well-established that alcohol affects NMDA receptors and that glutamatergic functioning is abnormal in both acute alcohol use and in alcohol dependence [3]. Hence, a link between Glu metabolite levels and ASG was hypothesized. It was first hypothesized that Glu and ASG abnormality would be found in groups with alcohol dependence. A second hypothesis was that across groups, greater Glu would predict reduced ASG.

Methods: Groups were comprised of healthy, non-drinking controls (Controls, N = 4), individuals with current alcohol dependence (AUD-current, N = 6), and with alcohol dependence in remission for at least 1 year (AUD-remission, N = 6). Participants underwent a diagnostic assessment for alcohol consumption, MRI, 1H-MRS for in vivo assessment of Glu and other metabolites, and MEG scanning during a paired click protocol. ASG was computed as the ratio of the source strength of the 50 ms component in the event related field (ERF) to the second click in the pair divided by the source strength of the 50 ms component to the first click in the pair.

Results: Univariate MANOVAs controlling for age and gender revealed a significant effect for group on Glu and ASG, such that ASG ratios were significantly elevated, implying weakened gating. Glu concentration was reduced in AUD-current relative to the other two groups. Further analysis revealed that when additionally controlling for the group effect, reduced Glu predicted increasing impairment in ASG.

Conclusions: The overall results were consistent with the hypothesis that differences in Glu metabolite levels associated with alcohol dependence result in impaired ASG.

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1H-MRS 谷氨酸水平可预测酒精依赖症患者的听觉感觉门控:初步结果
背景:酒精依赖症患者的听觉门控(ASG)功能受损已被证实[1]。同样,也有研究表明,健康人在饮酒时听觉门控(ASG)也会出现异常[2]。与饮酒相关的门控异常模式很可能与谷氨酸(Glu)等对酒精有反应的神经化学物质有关,特别是因为酒精会影响 NMDA 受体,而谷氨酸能功能在急性饮酒和酒精依赖症中都会出现异常,这一点已得到充分证实[3]。因此,人们假设 Glu 代谢物水平与 ASG 之间存在联系。首先,假设在酒精依赖群体中会发现 Glu 和 ASG 异常。第二个假设是,在各组中,Glu越高,ASG越低:各组包括健康、不饮酒的对照组(Controls,N = 4)、当前酒精依赖者(AUD-current,N = 6)和酒精依赖缓解至少 1 年者(AUD-remission,N = 6)。受试者接受了酒精消费诊断评估、核磁共振成像、用于体内葡萄糖和其他代谢物评估的 1H-MRS 以及配对点击方案中的 MEG 扫描。ASG 的计算方法是:事件相关场(ERF)中 50 毫秒分量与配对点击中第二次点击的源强度之比除以 50 毫秒分量与配对点击中第一次点击的源强度:控制年龄和性别的单变量 MANOVA 显示,组别对 Glu 和 ASG 有显著影响,ASG 比值显著升高,意味着门控功能减弱。与其他两组相比,AUD-电流组的 Glu 浓度降低。进一步的分析表明,在额外控制组效应的情况下,Glu的降低预示着ASG受损程度的增加:总体结果与假说一致,即与酒精依赖相关的Glu代谢物水平差异会导致ASG受损。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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