Vitamin D in Prevention and Treatment of COVID-19: Current Perspective and Future Prospects.

IF 3.4 4区 医学 Q2 NUTRITION & DIETETICS
Navya Vyas, Shilia Jacob Kurian, Debasis Bagchi, Mohan K Manu, Kavitha Saravu, Mazhuvancherry Kesavan Unnikrishnan, Chiranjay Mukhopadhyay, Mahadev Rao, Sonal Sekhar Miraj
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引用次数: 35

Abstract

Vitamin D deficiency (VDD) partly explains geographical differences in COVID-19 susceptibility, severity, and mortality. VDD among African-Americans, diabetics, hypertensive, and aged populations possibly explain the higher death rate, aggravated by cocooning. Vitamin D is pleiotropic, mediating bone metabolism, calcium homeostasis, and immune functions, whereas VDD is associated with inflammatory reactions and immune dysfunction, predisposing individuals to severe infections. Vitamin D modulates innate and adaptive immunity via the expression of genes that code antimicrobial peptides (AMPs). And the expression of cluster of differentiation (CD)14, the co-receptor for epidermal toll-like receptor (TLR)4. AMPs stimulate TLR2 in macrophages, increasing the conversion of vitamin D into its active form by cytochrome P450 27B1. Antiviral properties of vitamin D-induced AMPs can shift the polarization of the adaptive immune response from helper T cells (Th)1 to the more regulatory Th2 responses that suppress immune over-reactivity by preventing cytokine storm, which is already demonstrated during the Spanish flu episode. Vitamin D induces antiviral effects by both direct and indirect mechanisms via AMPs, immunomodulation, the interplay between major cellular and viral elements, induction of autophagy and apoptosis, variation of genetic and epigenetic factors. The crosstalk between vitamin D and intracellular signaling pathways may operate as a primary regulatory action on viral gene transcription. VDD may increase the likelihood of infection with enveloped viruses, including retrovirus, hepatitis, and dengue. Global data correlates severe VDD with COVID-19 associated coagulopathy, disrupted immune response and mortality, reduced platelet count, and prolonged prothrombin time, suggesting benefits from supplementation.Key teaching pointsVitamin D induces antiviral effects by direct and indirect mechanisms via AMPs, immunomodulation, induction of autophagy, etc.Epidemiology of VDD partly explains geographical differences in COVID-19 susceptibility, severity, and mortality.Global data correlates severe VDD with COVID-19 associated coagulopathy, disrupted immune response and mortality, reduced platelet count, and prolonged prothrombin time, together suggesting benefits from supplementation.Many clinical trials are underway globally to delineate the role of vitamin D in both prevention and treatment of COVID-19.

维生素D在预防和治疗COVID-19中的作用:现状和未来展望。
维生素D缺乏症(VDD)部分解释了COVID-19易感性、严重程度和死亡率的地理差异。非裔美国人、糖尿病患者、高血压患者和老年人群中的VDD可能解释了较高的死亡率,并因茧化而加剧。维生素D是多效性的,可调节骨代谢、钙稳态和免疫功能,而VDD则与炎症反应和免疫功能障碍有关,使个体容易受到严重感染。维生素D通过编码抗菌肽(AMPs)的基因表达调节先天免疫和适应性免疫。表皮toll样受体(TLR)4的共受体cd14的表达。amp刺激巨噬细胞中的TLR2,增加细胞色素P450 27B1将维生素D转化为活性形式。维生素d诱导的AMPs的抗病毒特性可以将适应性免疫反应的极化从辅助性T细胞(Th)1转变为更具调节性的Th2反应,通过防止细胞因子风暴来抑制免疫过度反应,这在西班牙流感期间已经得到证实。维生素D通过amp、免疫调节、主要细胞和病毒因子之间的相互作用、诱导自噬和凋亡、遗传和表观遗传因素的变异等直接和间接机制诱导抗病毒作用。维生素D与细胞内信号通路之间的串扰可能是病毒基因转录的主要调控作用。VDD可能增加包膜病毒感染的可能性,包括逆转录病毒、肝炎和登革热。全球数据表明,严重VDD与COVID-19相关的凝血功能障碍、免疫反应中断和死亡率、血小板计数减少和凝血酶原时间延长有关,这表明补充VDD有益。维生素D通过amp、免疫调节、诱导自噬等直接和间接机制诱导抗病毒作用。VDD的流行病学在一定程度上解释了COVID-19易感性、严重程度和死亡率的地理差异。全球数据表明,严重VDD与COVID-19相关的凝血功能障碍、免疫反应中断和死亡率、血小板计数减少和凝血酶原时间延长有关,这些都表明补充剂有益。全球正在进行许多临床试验,以确定维生素D在预防和治疗COVID-19中的作用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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>12 weeks
期刊介绍: The Journal of the American College of Nutrition accepts the following types of submissions: Original and innovative research in nutrition science with useful application for researchers, physicians, nutritionists, and other healthcare professionals with emphasis on discoveries which help to individualize or "personalize" nutrition science; Critical reviews on pertinent nutrition topics that highlight key teaching points and relevance to nutrition; Letters to the editors and commentaries on important issues in the field of nutrition; Abstract clusters on nutritional topics with editorial comments; Book reviews; Abstracts from the annual meeting of the American College of Nutrition in the October issue.
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