Reflections on Year One of "Personalized Nutrition".

IF 3.4 4区医学 Q2 NUTRITION & DIETETICS

Journal of the American College of Nutrition Pub Date : 2021-01-01 Epub Date: 2020-12-11 DOI:10.1080/07315724.2020.1852130

Rachel E Kopec

引用次数: 1

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“个性化营养”元年思考

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Journal of the American College of Nutrition 医学-营养学

自引率

0.00%

发文量

审稿时长

>12 weeks

期刊介绍： The Journal of the American College of Nutrition accepts the following types of submissions: Original and innovative research in nutrition science with useful application for researchers, physicians, nutritionists, and other healthcare professionals with emphasis on discoveries which help to individualize or "personalize" nutrition science; Critical reviews on pertinent nutrition topics that highlight key teaching points and relevance to nutrition; Letters to the editors and commentaries on important issues in the field of nutrition; Abstract clusters on nutritional topics with editorial comments; Book reviews; Abstracts from the annual meeting of the American College of Nutrition in the October issue.