Preoperative fasting - "nihil per os" a difficult myth to break down: a randomized controlled study.

IF 0.4 Q4 SURGERY
Giornale di Chirurgia Pub Date : 2020-01-01
A Panebianco, R Laforgia, A Volpi, C Punzo, G Vacca, M Minafra, M Di Salvo, A Pezzolla
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引用次数: 0

Abstract

Introduction: For several years the scientific anaesthesia societies declared a preoperative fast of 6 hours for solid foods and 2 hours for clear liquids before elective surgical interventions to be sufficient. The aim of this study is to identify the extent of the gap that exists between the preoperative fasting time required and that actually encountered in operating rooms.

Patients and methods: The safety and clinical applicability of a reduction of the preoperative fasting time was investigated through the use of oral solutions enriched with maltodextrin and their effects on the pre- and postoperative well-being that this may have on patients who are candidates for elective abdominal surgery. The study was conducted in two successive phases (I and II) and patients divided into two groups (A and B).

Discussion: Clinical practice is slow to change, in fact, in our study the duration of fasting was an average of 19 hours for solids and 13 hours for liquids. The duration of the fasting did not show differences in the various surgical departments, demonstrating that it is a transversal practice and is not only limited to abdominal surgery in which the utility of fasting would theoretically be greater. Among Group patients A, the fasting time for liquids was about 9 hours. This shows that the time is certainly shorter but not much different when compared to the fasting time for liquids in group B which was on average 14 hours. It is important how difficult it is to achieve good compliance from patients when trying to reduce the time of preoperative fasting based on scientific evidence that is now well established.

Conclusion: The use of carbohydrate-enriched drinks up to 2 hours after induction of anaesthesia appears to be a safe procedure. The use of these solutions reduces the catabolic response to surgery and contributes to maintaining a pre-operative state of well-being by reducing feelings of hunger and thirst and the state of preoperative anxiety.

术前禁食-“空腹”是一个难以打破的神话:一项随机对照研究。
引言:几年来,科学麻醉学会宣布,术前禁食6小时固体食物和2小时透明液体在选择性手术干预之前是足够的。本研究的目的是确定术前禁食时间与手术室实际禁食时间之间存在差距的程度。患者和方法:通过使用富含麦芽糊精的口服液来研究减少术前禁食时间的安全性和临床适用性,以及它们对选择性腹部手术患者术前和术后健康的影响。研究分为两个连续的阶段(I和II),患者分为两组(A和B)。讨论:临床实践变化缓慢,事实上,在我们的研究中,固体食物的禁食时间平均为19小时,液体食物的禁食时间平均为13小时。禁食的持续时间在不同的外科部门没有显示出差异,这表明它是一种横向实践,不仅仅局限于腹部手术,理论上禁食的效用会更大。A组患者禁食时间约为9小时。这表明,与B组平均14小时的禁食时间相比,B组的禁食时间确实更短,但差别不大。重要的是,根据现已确立的科学证据,在试图减少术前禁食时间时,实现患者的良好依从性是多么困难。结论:在麻醉诱导后2小时内使用富含碳水化合物的饮料似乎是一个安全的过程。这些溶液的使用减少了对手术的分解代谢反应,并有助于通过减少饥饿感和干渴感以及术前焦虑状态来维持手术前的健康状态。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
1.10
自引率
0.00%
发文量
1
期刊介绍: Il Giornale di Chirurgia pubblica contributi che propongono le diverse tecniche su patologia chirurgiche di attualità. Pubblica articoli originali, casistica clinica, metodi, tecniche, terapia farmacologica pre-operatoria e post-chirurgica, ed articoli inerenti la descrizione di tecniche chirurgiche.
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