Educational Attainment Promotes Fruit and Vegetable Intake for Whites but Not Blacks.

J Pub Date : 2018-12-01 Epub Date: 2018-06-03 DOI:10.3390/j1010005
Shervin Assari, Maryam Moghani Lankarani
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Abstract

Background: Although the protective effects of socioeconomic status (SES) on health behaviors are well-known, according to the minorities' diminished return theory, the health return of SES, particularly educational attainment, is systemically smaller for minorities than Whites. Aims. The current study explored Black-White differences in the effects of educational attainment and income on the consumption of fruits and vegetables.

Methods: This cross-sectional study used the Health Information National Trends Survey (HINTS) 2017 (n = 3217). HINTS is a nationally representative survey of American adults. The current analysis included 2277 adults who were either non-Hispanic White (n = 1868; 82%) or non-Hispanic Black (n = 409; 18%). The independent variables in this study were SES (educational attainment and income). The dependent variable was consumption of fruits and vegetables. Race was the focal moderator.

Results: In the overall sample, high educational attainment and income were associated with higher consumption of fruits and vegetables. Race moderated the effect of educational attainment but not income on the consumption of fruits and vegetables.

Conclusion: In line with the past research in the United States, Whites constantly gain more health benefits from the very same educational attainment than Blacks. The health gain from income is more equal across races than the health gain from educational attainment. Such diminished returns may be due to racism across institutions in the United States.

受教育程度能促进白人而非黑人的水果和蔬菜摄入量。
背景:尽管社会经济地位(SES)对健康行为的保护作用众所周知,但根据少数群体收益递减理论,SES(尤其是教育程度)对少数群体的健康收益在系统上小于白人。研究目的本研究探讨了黑人和白人在教育程度和收入对水果和蔬菜消费影响方面的差异:这项横断面研究使用了 2017 年健康信息全国趋势调查(HINTS)(n = 3217)。HINTS 是一项对美国成年人进行的具有全国代表性的调查。本次分析包括2277名非西班牙裔白人(n = 1868;82%)或非西班牙裔黑人(n = 409;18%)成年人。本研究的自变量为社会经济地位(教育程度和收入)。因变量是水果和蔬菜的消费量。种族是重点调节因素:结果:在总体样本中,高教育程度和高收入与较高的水果和蔬菜消费量相关。种族调节了教育程度对水果和蔬菜消费量的影响,但没有调节收入对水果和蔬菜消费量的影响:结论:与美国过去的研究结果一致,白人从相同的教育程度中获得的健康益处始终多于黑人。不同种族从收入中获得的健康收益比从教育程度中获得的健康收益更为平等。这种收益的减少可能是由于美国各机构的种族主义造成的。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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