Dietary sugar and Barrett's esophagus.

IF 0.6 4区医学 Q4 SURGERY

European Surgery-Acta Chirurgica Austriaca Pub Date : 2017-01-01 Epub Date: 2017-10-24 DOI:10.1007/s10353-017-0494-9

M Riegler, I Kristo, R Asari, E Rieder, S F Schoppmann

引用次数: 7

Abstract

Introduction: Barrett's esophagus (BE) represents the premalignant morphology of gastroesophageal reflux disease (GERD). Evidence indicates a positive correlation between GERD vs. obesity and increased sugar consumption.

Methods: Here we analyzed recently published data (2006-2017) on the role of dietary sugar intake for BE development (main focus year 2017).

Results: Recent investigations found a positive association between obesity, hip waist ratio and dietary sugar intake and Barrett's esophagus.

Conclusion: Sugar intake positively associates with BE. A low carbohydrate diet should be recommended for persons with BE and GERD.

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饮食中的糖和巴雷特食道

巴雷特食管(BE)代表胃食管反流病(GERD)的癌前形态。有证据表明，胃食管反流与肥胖和糖摄入量增加呈正相关。方法:在这里，我们分析了最近发表的关于膳食糖摄入量对BE发展的作用的数据(2006-2017年)(主要关注2017年)。结果:最近的研究发现肥胖、臀腰比和饮食糖摄入量与巴雷特食道呈正相关。结论:糖摄入量与BE呈正相关。低碳水化合物饮食应该推荐给be和GERD患者。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

European Surgery-Acta Chirurgica Austriaca 医学-外科

CiteScore

1.10

自引率

0.00%

发文量

审稿时长

6-12 weeks

期刊介绍： The journal European Surgery – Acta Chirurgica Austriaca focuses on general surgery, endocrine surgery, thoracic surgery, heart and vascular surgery. Special features include new surgical and endoscopic techniques such as minimally invasive surgery, robot surgery, and advances in surgery-related biotechnology and surgical oncology. The journal especially addresses benign and malignant esophageal diseases, i.e. achalasia, gastroesophageal reflux disease, Barrett’s esophagus, and esophageal adenocarcinoma. In keeping with modern healthcare requirements, the journal’s scope includes inter- and multidisciplinary disease management (diagnosis, therapy and surveillance).