{"title":"Interactions of histatin-3 and histatin-5 with actin.","authors":"Edna Blotnick, Asaf Sol, Gilad Bachrach, Andras Muhlrad","doi":"10.1186/s12858-017-0078-0","DOIUrl":null,"url":null,"abstract":"<p><strong>Background: </strong>Histatins are histidine rich polypeptides produced in the parotid and submandibular gland and secreted into the saliva. Histatin-3 and -5 are the most important polycationic histatins. They possess antimicrobial activity against fungi such as Candida albicans. Histatin-5 has a higher antifungal activity than histatin-3 while histatin-3 is mostly involved in wound healing in the oral cavity. We found that these histatins, like other polycationic peptides and proteins, such as LL-37, lysozyme and histones, interact with extracellular actin.</p><p><strong>Results: </strong>Histatin-3 and -5 polymerize globular actin (G-actin) to filamentous actin (F-actin) and bundle F-actin filaments. Both actin polymerization and bundling by histatins is pH sensitive due to the high histidine content of histatins. In spite of the equal number of net positive charges and histidine residues in histatin-3 and -5, less histatin-3 is needed than histatin-5 for polymerization and bundling of actin. The efficiency of actin polymerization and bundling by histatins greatly increases with decreasing pH. Histatin-3 and -5 induced actin bundles are dissociated by 100 and 50 mM NaCl, respectively. The relatively low NaCl concentration required to dissociate histatin-induced bundles implies that the actin-histatin filaments bind to each other mainly by electrostatic forces. The binding of histatin-3 to F-actin is stronger than that of histatin-5 showing that hydrophobic forces have also some role in histatin-3- actin interaction. Histatins affect the fluorescence of probes attached to the D-loop of G-actin indicating histatin induced changes in actin structure. Transglutaminase cross-links histatins to actin. Competition and limited proteolysis experiments indicate that the main histatin cross-linking site on actin is glutamine-49 on the D-loop of actin.</p><p><strong>Conclusions: </strong>Both histatin-3 and -5 interacts with actin, however, histatin 3 binds stronger to actin and affects actin structure at lower concentration than histatin-5 due to the extra 8 amino acid sequence at the C-terminus of histatin-3. Extracellular actin might regulate histatin activity in the oral cavity, which should be the subject of further investigation.</p>","PeriodicalId":9113,"journal":{"name":"BMC Biochemistry","volume":"18 1","pages":"3"},"PeriodicalIF":0.0000,"publicationDate":"2017-03-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1186/s12858-017-0078-0","citationCount":"10","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"BMC Biochemistry","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1186/s12858-017-0078-0","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"Biochemistry, Genetics and Molecular Biology","Score":null,"Total":0}
引用次数: 10
Abstract
Background: Histatins are histidine rich polypeptides produced in the parotid and submandibular gland and secreted into the saliva. Histatin-3 and -5 are the most important polycationic histatins. They possess antimicrobial activity against fungi such as Candida albicans. Histatin-5 has a higher antifungal activity than histatin-3 while histatin-3 is mostly involved in wound healing in the oral cavity. We found that these histatins, like other polycationic peptides and proteins, such as LL-37, lysozyme and histones, interact with extracellular actin.
Results: Histatin-3 and -5 polymerize globular actin (G-actin) to filamentous actin (F-actin) and bundle F-actin filaments. Both actin polymerization and bundling by histatins is pH sensitive due to the high histidine content of histatins. In spite of the equal number of net positive charges and histidine residues in histatin-3 and -5, less histatin-3 is needed than histatin-5 for polymerization and bundling of actin. The efficiency of actin polymerization and bundling by histatins greatly increases with decreasing pH. Histatin-3 and -5 induced actin bundles are dissociated by 100 and 50 mM NaCl, respectively. The relatively low NaCl concentration required to dissociate histatin-induced bundles implies that the actin-histatin filaments bind to each other mainly by electrostatic forces. The binding of histatin-3 to F-actin is stronger than that of histatin-5 showing that hydrophobic forces have also some role in histatin-3- actin interaction. Histatins affect the fluorescence of probes attached to the D-loop of G-actin indicating histatin induced changes in actin structure. Transglutaminase cross-links histatins to actin. Competition and limited proteolysis experiments indicate that the main histatin cross-linking site on actin is glutamine-49 on the D-loop of actin.
Conclusions: Both histatin-3 and -5 interacts with actin, however, histatin 3 binds stronger to actin and affects actin structure at lower concentration than histatin-5 due to the extra 8 amino acid sequence at the C-terminus of histatin-3. Extracellular actin might regulate histatin activity in the oral cavity, which should be the subject of further investigation.
背景:组他汀是一种富含组氨酸的多肽,产生于腮腺和颌下腺,分泌到唾液中。Histatin-3和-5是最重要的多阳离子组蛋白。它们对白色念珠菌等真菌具有抗菌活性。Histatin-5具有比histatin-3更高的抗真菌活性,而histatin-3主要参与口腔伤口愈合。我们发现,这些组蛋白和其他多阳离子肽和蛋白质(如LL-37、溶菌酶和组蛋白)一样,与细胞外肌动蛋白相互作用。结果:组蛋白3和-5可使球状肌动蛋白(G-actin)聚合成丝状肌动蛋白(F-actin)和束状肌动蛋白丝。由于组他汀类药物的高组氨酸含量,肌动蛋白聚合和捆绑都对pH敏感。尽管在histatin-3和-5中具有相同数量的净正电荷和组氨酸残基,但与histatin-5相比,聚合和捆绑肌动蛋白所需的histatin-3较少。Histatin-3和-5诱导的肌动蛋白束分别在100和50 mM NaCl下解离。相对较低的NaCl浓度可以解离组蛋白诱导的纤维束,这表明肌动蛋白-组蛋白纤维主要通过静电力相互结合。histatin-3与F-actin的结合强于histatin-5,说明疏水力在histatin-3- actin相互作用中也有一定作用。组他汀类药物影响附着在g -肌动蛋白d环上的探针的荧光,这表明组他汀类药物引起了肌动蛋白结构的变化。转谷氨酰胺酶将组蛋白与肌动蛋白交联。竞争和有限蛋白水解实验表明,肌动蛋白上的组蛋白交联位点主要是肌动蛋白d环上的谷氨酰胺-49。结论:histatin-3和-5均与肌动蛋白相互作用,但由于histatin-3的c端多了8个氨基酸序列,因此在较低浓度下,组蛋白3与肌动蛋白结合更强,影响肌动蛋白结构。细胞外肌动蛋白可能调节口腔组蛋白活性,这有待进一步研究。
期刊介绍:
BMC Biochemistry is an open access journal publishing original peer-reviewed research articles in all aspects of biochemical processes, including the structure, function and dynamics of metabolic pathways, supramolecular complexes, enzymes, proteins, nucleic acids and small molecular components of organelles, cells and tissues. BMC Biochemistry (ISSN 1471-2091) is indexed/tracked/covered by PubMed, MEDLINE, BIOSIS, CAS, EMBASE, Scopus, Zoological Record, Thomson Reuters (ISI) and Google Scholar.