Toxicology studies of green tea extract in F344/NTac rats and B6C3F1/N mice and toxicology and carcinogenesis studies of green tea extract in Wistar Han [Crl:WI(Han)] rats and B6C3F1/N mice (gavage studies).

Q4 Medicine
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Abstract

Dried concentrated extracts from Camellia sinensis contain high amounts of catechins and are a popular source for green tea extract nutraceutical supplements and medicinal uses. Supplements containing green tea extract are commonly consumed for weight loss and green tea extracts are popular ingredients in sunblocks, cream rinses, and other cosmetics. Numerous studies in both experimental animals and clinical settings have examined the possible anticancer, anti-inflammatory, antimicrobial, and cardio- and neuroprotective properties of green tea extract. The presumed active ingredient of green tea extract, epigallocatechin gallate (EGCG), was originally nominated by the National Cancer Institute for toxicity and carcinogenicity studies because it is the most abundant catechin in green tea extract, it was being investigated as a potential chemotherapeutic agent, and there was a lack of adequate information with regard to its toxicity. However, the NTP selected green tea extract [containing EGCG (48.4% by weight) and other green tea catechins] for study because human exposure is to green tea extract products that contain concentrated mixtures of various green tea catechins. The NTP analyzed four lots of green tea extract and selected a source based on quantities of EGCG, consistency with other products on the market, and availability in bulk quantity. Oral gavage was chosen as the route of administration because it was considered most relevant to human exposure. Male and female F344/NTac rats and B6C3F1/N mice were administered green tea extract in water by gavage for 3 months and male and female Wistar Han [Crl:WI(Han)] rats (referred to as Wistar Han rats) and B6C3F1/N mice were administered green tea extract in water by gavage for 2 years. Genetic toxicology studies were conducted in Salmonella typhimurium, Escherichia coli, and mouse peripheral blood erythrocytes. (Abstract Abridged).

绿茶提取物在 F344/NTac 大鼠和 B6C3F1/N 小鼠中的毒理学研究,以及绿茶提取物在 Wistar Han [Crl:WI(Han)] 大鼠和 B6C3F1/N 小鼠中的毒理学和致癌研究(灌胃研究)。
山茶的干燥浓缩提取物含有大量儿茶素,是绿茶提取物营养保健品和药用的热门来源。含有绿茶提取物的保健品通常用于减肥,而绿茶提取物则是防晒霜、润肤霜和其他化妆品的常用成分。在实验动物和临床环境中进行的大量研究都对绿茶提取物可能具有的抗癌、抗炎、抗菌、心血管和神经保护特性进行了研究。绿茶提取物的假定活性成分表没食子儿茶素没食子酸酯(EGCG)最初被美国国家癌症研究所提名进行毒性和致癌性研究,因为它是绿茶提取物中含量最高的儿茶素,正在被研究作为一种潜在的化疗药物,而且缺乏有关其毒性的充分信息。不过,国家毒理学计划选择绿茶提取物[含有EGCG(按重量计占48.4%)和其他绿茶儿茶素]进行研究,因为人类接触的是含有各种绿茶儿茶素浓缩混合物的绿茶提取物产品。NTP 分析了四个批次的绿茶提取物,并根据 EGCG 的含量、与市场上其他产品的一致性以及批量供应情况选择了一个来源。之所以选择口服灌胃作为给药途径,是因为它被认为与人体接触最为相关。雄性和雌性 F344/NTac 大鼠和 B6C3F1/N 小鼠以灌胃方式服用绿茶提取物水溶液 3 个月,雄性和雌性 Wistar Han [Crl:WI(Han)]大鼠(简称 Wistar Han 大鼠)和 B6C3F1/N 小鼠以灌胃方式服用绿茶提取物水溶液 2 年。在鼠伤寒沙门氏菌、大肠杆菌和小鼠外周血红细胞中进行了遗传毒理学研究。(摘要有删节)。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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