E Balk, M Chung, A Lichtenstein, P Chew, B Kupelnick, A Lawrence, D DeVine, J Lau
{"title":"Effects of omega-3 fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease.","authors":"E Balk, M Chung, A Lichtenstein, P Chew, B Kupelnick, A Lawrence, D DeVine, J Lau","doi":"","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":79883,"journal":{"name":"Evidence report/technology assessment (Summary)","volume":" 93","pages":"1-6"},"PeriodicalIF":0.0000,"publicationDate":"2004-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4781039/pdf/","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Evidence report/technology assessment (Summary)","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
求助内容：
应助结果提醒方式：
京公网安备 11010802042870号
