Sensitivity of different thalassaemia genotypes to food mutagens in the Comet assay.

Afruj Ali Ruf, David Jerwood, John Webb, Diana Anderson
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引用次数: 7

Abstract

Thalassaemia is a heterogeneous group of inherited anaemias, characterised by a reduction or total absence of one or more of the globin chains of haemoglobin. Individuals with thalassaemia major require regular blood transfusions in order to maintain their haemoglobin concentration at an appropriate level. An essential treatment in parallel with transfusions is iron chelation therapy to remove excess iron deposited in tissues from the transfused blood. The high iron levels in these patients make free oxygen radicals accessible, for example, through Fenton-type chemistry, and generate superoxide and hydroxyl radicals. Increased oxygen radical capacity is known to be associated with cancer and ageing. In a previous study, it has been shown that peripheral blood lymphocytes isolated from a sickle/beta thal double heterozygote-sickle phenotype thalassaemia patient, who was not undergoing chelation therapy, showed increased sensitivity to the effects of oxygen radicals and iron salts by comparison with lymphocytes from normal controls. Furthermore, in a later study, this patient also showed increased sensitivity to the dietary food mutagen 3-amino-1-methyl-5H-pyridol(4,3-b)indole (Trp-P-2) when compared to the control. The present study, therefore, investigated whether the above observation could be duplicated using different food mutagens in different thalassaemia genotypes. The effect of the food mutagens 2-amino-2-methylimidazolo(4,5-f)quinolone (IQ) and 2-amino-1-methyl-6-phenylimidazol(4,5-b)pyridine (PhIP) on lymphocytes of three different thalassaemia patients, a beta-thalassaemia major, a beta-thalassaemia/Hb E, and an alpha-thalassaemia trait with a 3.7-kb deletion, who were not undergoing chelation therapy were investigated using the Comet assay. All three thalassaemia genotypes showed increased sensitivity to both IQ and PhIP in comparison to the control, although with PhIP at the highest two concentrations (50 and 75 microM) the differences monitored with the alpha-thalassaemia trait were found not to be statistically significant (P > 0.05).

Comet试验中不同地中海贫血基因型对食物诱变剂的敏感性。
地中海贫血是一种异质性的遗传性贫血,其特征是血红蛋白的一个或多个珠蛋白链减少或完全缺失。重度地中海贫血患者需要定期输血,以将血红蛋白浓度维持在适当水平。与输血同时进行的一项基本治疗是铁螯合治疗,以从输血的血液中去除沉积在组织中的多余铁。这些患者体内的高铁水平使自由基(例如,通过芬顿型化学)易于接近,并产生超氧自由基和羟基自由基。众所周知,氧自由基能力的增加与癌症和衰老有关。在先前的一项研究中,研究表明,与正常对照淋巴细胞相比,未接受螯合治疗的镰状/ β - thal双杂合子镰状型地中海贫血患者外周血淋巴细胞对氧自由基和铁盐的敏感性增加。此外,在后来的一项研究中,与对照组相比,该患者对膳食诱变剂3-氨基-1-甲基- 5h -吡啶醇(4,3-b)吲哚(Trp-P-2)的敏感性也有所增加。因此,本研究调查了在不同地中海贫血基因型中使用不同的食物诱变剂是否可以重复上述观察结果。采用Comet试验研究了食物诱变剂2-氨基-2-甲基咪唑(4,5-f)喹诺酮(IQ)和2-氨基-1-甲基-6-苯咪唑(4,5-b)吡啶(PhIP)对未接受螯合治疗的3种不同地中海贫血患者淋巴细胞的影响,这些患者分别是β -地中海贫血重度、β -地中海贫血/Hb E和α -地中海贫血特征缺失3.7 kb。与对照组相比,所有三种地中海贫血基因型对IQ和PhIP的敏感性均有所增加,尽管PhIP浓度最高(50和75微米)时,与α -地中海贫血性状监测的差异无统计学意义(P > 0.05)。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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