{"title":"The relationship of dietary factors to rat serum alkaline phosphatase. IV. The effect of dietary oxalate.","authors":"J TUBA, K A SILUCH, M I ROBINSON, N B MADSEN","doi":"10.1139/cjms52-065","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":86015,"journal":{"name":"Canadian journal of medical sciences","volume":"30 6","pages":"515-9"},"PeriodicalIF":0.0000,"publicationDate":"1952-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1139/cjms52-065","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Canadian journal of medical sciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1139/cjms52-065","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}