Introduction of the human PLTP transgene suppresses the atherogenic diet-induced increase in plasma phospholipid transfer activity in C57BL/6 mice.

A Y Tu, B Paigen, G Wolfbauer, M C Cheung, H Kennedy, H Chen, J J Albers
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引用次数: 15

Abstract

The human plasma phospholipid transfer protein (PLTP) has been shown to facilitate the transfer of phospholipids between lipoproteins and convert high-density lipoproteins into larger and smaller particles in vitro. To explore the lipid transport function in vivo, transgenic C57BL/6 mice that express the human PLTP gene, driven by its natural promoter, were generated. Little difference in PLTP activity and lipoprotein lipids was observed between transgenic mice and non-transgenic control mice fed the chow diet. In response to an atherogenic high-fat, high-cholesterol, cholic acid containing diet, the PLTP activity increased significantly with time in control mice (62% in males and 34% in females after the high-fat diet for 18 weeks). In contrast, the PLTP activity did not change appreciably in the transgenic mice fed the atherogenic diet. Thus, the introduction of the human transgene suppressed the diet-induced increase in plasma PLTP activity, as evidenced by a decrease in PLTP mRNA in a variety of tissues. High-density lipoprotein levels decreased in mice fed the atherogenic diet, but there was a proportionally greater decrease in transgenic animals than in controls. After 18 weeks on the atherogenic diet, the transgenic animals had high-density lipoprotein-cholesterol and PLTP activity approximately one-half of that of control animals. Non-denaturing gradient gel electrophoresis of plasma indicated that the atherogenic diet decreased the high-density lipoprotein size distribution in control mice. However, high-density lipoprotein particle size distribution of the transgenic mice was shifted to smaller particles compared with control animals (P < 0.001). These findings suggest that PLTP activity can modulate the effects of an atherogenic diet on high-density lipoproteins.

引入人PLTP转基因可抑制饮食引起的C57BL/6小鼠血浆磷脂转移活性升高。
体外实验表明,人血浆磷脂转移蛋白(PLTP)可促进磷脂在脂蛋白之间的转移,并将高密度脂蛋白转化为更大和更小的颗粒。为了探究其在体内的脂质转运功能,在天然启动子的驱动下,产生了表达人PLTP基因的转基因C57BL/6小鼠。转基因小鼠与非转基因小鼠的PLTP活性和脂蛋白脂含量差异不大。对于致动脉粥样硬化的高脂肪、高胆固醇、含胆酸的饮食,对照小鼠的PLTP活性随着时间的推移显著增加(高脂肪饮食18周后,雄性小鼠PLTP活性增加62%,雌性小鼠PLTP活性增加34%)。相比之下,转基因小鼠喂食致动脉粥样硬化饮食后,PLTP活性没有明显变化。因此,人类转基因的引入抑制了饮食诱导的血浆PLTP活性的增加,这可以通过多种组织中PLTP mRNA的减少来证明。高密度脂蛋白水平在喂食致动脉粥样硬化饮食的小鼠中下降,但转基因动物的下降比例比对照组大。食用致动脉粥样硬化饮食18周后,转基因动物的高密度脂蛋白-胆固醇和PLTP活性约为对照动物的一半。血浆非变性梯度凝胶电泳显示,致动脉粥样硬化饮食降低了对照组小鼠高密度脂蛋白的大小分布。然而,与对照动物相比,转基因小鼠的高密度脂蛋白粒径分布向更小的颗粒转移(P < 0.001)。这些发现表明,PLTP活性可以调节致动脉粥样硬化饮食对高密度脂蛋白的影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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