{"title":"The accessible restaurant. Part II: Employee accommodation.","authors":"B Lorenzini","doi":"","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":79718,"journal":{"name":"Restaurants & institutions","volume":"102 12","pages":"150-1, 154, 158 passim"},"PeriodicalIF":0.0000,"publicationDate":"1992-05-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Restaurants & institutions","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0