Hydrophobic mismatch between proteins and lipids in membranes

J.Antoinette Killian
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引用次数: 556

Abstract

This review addresses the possible consequences of a mismatch in length between the hydrophobic part of membrane-spanning proteins and the hydrophobic bilayer thickness for membrane structure and function. Overviews are given first of the results of studies in defined model systems. These studies address effects of mismatch on protein activity, stability, orientation, aggregational state, localization, and conformation. With respect to the lipids, effects of mismatch are discussed on lipid chain order, phase transition temperature, lipid phase behavior, and microdomain formation. From these studies, it is concluded that hydrophobic mismatch can strongly affect protein and lipid organization, but that the precise consequences depend on the individual properties of the proteins and lipids. Examples of these properties include the propensity of lipids to form non-lamellar structures, the amino acid composition of the hydrophobic transmembrane segments of the proteins, the nature of the membrane anchoring residues, and the number of transmembrane helices. Finally, the effects of mismatch in biological membranes are discussed and its possible consequences for functional membrane processes, such as protein sorting, protein insertion, and regulation of bilayer thickness.

膜中蛋白质和脂质之间的疏水不匹配
本文综述了跨膜蛋白疏水部分的长度与疏水双层厚度之间的不匹配对膜结构和功能的可能后果。首先概述了已定义模型系统的研究成果。这些研究解决了错配对蛋白质活性、稳定性、取向、聚集状态、定位和构象的影响。在脂质方面,讨论了错配对脂质链顺序、相变温度、脂质相行为和微结构域形成的影响。从这些研究中可以得出结论,疏水错配可以强烈地影响蛋白质和脂质组织,但确切的后果取决于蛋白质和脂质的个体性质。这些性质的例子包括脂质形成非层状结构的倾向,蛋白质疏水跨膜片段的氨基酸组成,膜锚定残基的性质,以及跨膜螺旋的数量。最后,讨论了生物膜中失配的影响及其对功能膜过程的可能影响,如蛋白质分选、蛋白质插入和双层厚度的调节。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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