The effect of electron beam irradiation and modified pH on the survival and recovery of Escherichia coli.

L M Fielding, P E Cook, A S Grandison
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引用次数: 6

Abstract

The severity of radiation processing can be reduced by combining irradiation with other treatments, such as low pH. An exponential phase culture of Escherichia coli was irradiated at doses of 0-2.4 kGy at pH values ranging between 7.0 and 4.0, in an enriched nutrient broth. At pH 4.3 and above there was no significant effect of lowering the pH prior to irradiation. At pH 4.13 and 4.0, a much higher level of cell death occurred compared with irradiation at pH 7.0. This synergistic effect was observed only when the pH was lowered before radiation processing.

电子束辐照和修饰pH对大肠杆菌存活和恢复的影响。
通过将辐照与其他处理(如低pH)相结合,可以降低辐射处理的严重程度。在富含营养的肉汤中,以0-2.4 kGy的剂量在pH值7.0至4.0之间照射大肠杆菌的指数相培养。在pH为4.3及以上时,辐照前降低pH没有显著效果。在pH为4.13和4.0时,与pH为7.0时相比,细胞死亡的水平要高得多。这种协同效应只有在辐射处理前降低pH时才能观察到。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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