Department of Psychology, State University of New York at Albany.

Neurobehavioral toxicology Pub Date : 1980-01-01
E A Lochry, E P Riley
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引用次数: 0

Abstract

The effects of prenatal alcohol on learning and retention of passive avoidance and discriminated shock escape were examined in offspring of rats who consumed isocaloric liquid diets containing either 35, 17.5 or 0% ethanol derived calories (EDC) or lab chow during pregnancy. Alcohol exposed progeny required more trials to reach criterion during passive avoidance acquisition and had shorter second trail latencies into the shock compartment than did controls. Both these measures were found to be direct functions of prenatal alcohol exposure. No differences between groups were evident during retention testing (1, 3, or 7 days later). During the 25 trial acquisition phase of T-maze escape, alcohol exposed progeny made more errors despite equivalent group performance by the end of training. During retention testing 24 hours later, these offspring again evidenced more errors regardless of whether or not the original contingencies were reversed. Both learning and retention deficits in the T-maze were directly related to the percent EDC consumed by the mother during pregnancy.

纽约州立大学奥尔巴尼分校心理学系。
在怀孕期间食用含有35%、17.5%或0%乙醇衍生卡路里(EDC)的等热量液体饮食或实验室食物的大鼠后代中,研究了产前酒精对被动回避和区分性休克逃避的学习和保留的影响。酒精暴露的后代在被动回避获得期间需要更多的试验才能达到标准,并且进入休克室的第二次试验潜伏期比对照组短。这两项措施都被发现是产前酒精暴露的直接作用。在保留测试(1、3或7天后)中,各组之间没有明显差异。在第25个t迷宫逃脱的习得阶段,酒精暴露的后代在训练结束时犯了更多的错误,尽管实验组的表现相当。在24小时后的记忆测试中,无论最初的偶然性是否被逆转,这些后代都再次证明了更多的错误。t型迷宫的学习和记忆缺陷与母亲在怀孕期间消耗的EDC百分比直接相关。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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