[Determination of the mean pH of fetal blood during the pushing phase of labor].

S Skapur, A Smailbegović
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Abstract

The pH of the fetus and mother in the phase of pressing in 100 normal deliveries, which served as the control group, was analysed. An average decrease of the pH by 0.07 in both the fetus and the mother was recorded, starting from the full opening of the cervix until the termination of labour. This result is evaluated by the determination of the pH in 121 cases of disturbed pregnancies, singling out 9.9% of fetus in preacidosis and 11.6% of fetus in acidosis, which is significantly higher than in the control group. It is pointed out that the detection of acute fetal suffering in labour should not be limited to the time of opening only but that it should be carried out also in the phase of pressing.

[产程推挤期胎儿血pH平均值的测定]。
以100例正常分娩为对照组,分析了胎儿和母亲在按压期的pH值。从子宫颈完全打开到分娩结束,胎儿和母亲的pH值平均下降0.07。这一结果通过121例异常妊娠的pH值测定进行了评价,检出9.9%的胎儿为前酸中毒,11.6%的胎儿为酸中毒,明显高于对照组。指出产程中急性胎儿痛苦的检测不应局限于打开时间,而应在按压阶段进行。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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