Call for Community Contributions to Update Target Ranges for Plant Tissue Analysis

IF 3.3 3区 农林科学 Q1 AGRONOMY
Journal of Plant Nutrition and Soil Science Pub Date : 2026-10-01 Epub Date: 2026-07-24 DOI:10.1002/jpln.70099
Maike Erb-Brinkmann, Sören Siegmund, Werner Bannach
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引用次数: 0

Abstract

Background

Plant tissue analysis has been used for the diagnosis of both deficiencies and excess in plant nutrition. The nutrient concentrations in crops are compared with critical values (CVs in the sense of target values or ranges) reported in the literature, which were determined on the basis of extensive nutrient enrichment and survey studies. Due to changing framework conditions—such as climate change, emission reductions, and new crop varieties—regular monitoring of these values appears advisable.

Aim

This work aimed to set up an open-source datasheet as well as open-source evaluation tools to facilitate the calculation of target ranges in the future. The datasheet is meant to be expanded and kept up to date regularly by additional data from experts.

Methods

A total of 1.212 datasets were compiled on samples from field and trial sites in three growing seasons from eight arable crops. Using the programmed formula, we exemplarily compared target ranges currently used with target ranges calculated from mean nutrient concentrations of high-yielding subsets or derived from a boundary line fitted to scatter plots of nutrient concentration versus yield, using the CV as maximum.

Results

The boundary-line approach proved applicable to deduce target (critical) values from the datasets where sample numbers were sufficient.

Conclusion

On the basis of the datasets of this work, the majority of values currently used in Central Europe could be confirmed. For sulfur, we suggest lower target ranges, especially in cereals and corn. Further, we recommend reducing the target range width for magnesium, manganese, and zinc in corn and for boron in sugar beets and potatoes. Data and formulas are published open access under https://github.com/ANAPLANT-Project/ANAPLANT. Interested experts in plant tissue analysis are invited to make use of it.

呼吁社区贡献更新植物组织分析的目标范围
植物组织分析已被用于诊断植物营养缺乏和过剩。将作物中的养分浓度与文献中报道的临界值(目标值或范围意义上的CVs)进行比较,这些临界值是在广泛的养分富集和调查研究的基础上确定的。由于气候变化、减排和新作物品种等框架条件的变化,定期监测这些值似乎是可取的。本工作旨在建立一个开源的数据表和开源的评估工具,以方便未来目标距离的计算。该数据表将通过专家提供的额外数据进行定期扩充和更新。方法收集8种耕地作物3个生长期的田间和试验点样品,共1212组数据。使用程序公式,我们举例比较了目前使用的目标范围与根据高产亚群的平均营养浓度计算的目标范围,或根据营养浓度与产量的散点图拟合的边界线计算的目标范围,以CV为最大值。结果在样本数足够的情况下,边界线法适用于推断目标(临界)值。在本工作数据集的基础上,中欧目前使用的大多数值可以得到确认。对于硫,我们建议降低目标范围,尤其是谷物和玉米。此外,我们建议减少玉米中镁、锰和锌以及甜菜和土豆中硼的目标范围宽度。数据和公式在https://github.com/ANAPLANT-Project/ANAPLANT上开放获取。邀请对植物组织分析感兴趣的专家使用它。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
4.70
自引率
8.00%
发文量
90
审稿时长
8-16 weeks
期刊介绍: Established in 1922, the Journal of Plant Nutrition and Soil Science (JPNSS) is an international peer-reviewed journal devoted to cover the entire spectrum of plant nutrition and soil science from different scale units, e.g. agroecosystem to natural systems. With its wide scope and focus on soil-plant interactions, JPNSS is one of the leading journals on this topic. Articles in JPNSS include reviews, high-standard original papers, and short communications and represent challenging research of international significance. The Journal of Plant Nutrition and Soil Science is one of the world’s oldest journals. You can trust in a peer-reviewed journal that has been established in the plant and soil science community for almost 100 years. Journal of Plant Nutrition and Soil Science (ISSN 1436-8730) is published in six volumes per year, by the German Societies of Plant Nutrition (DGP) and Soil Science (DBG). Furthermore, the Journal of Plant Nutrition and Soil Science (JPNSS) is a Cooperating Journal of the International Union of Soil Science (IUSS). The journal is produced by Wiley-VCH. Topical Divisions of the Journal of Plant Nutrition and Soil Science that are receiving increasing attention are: JPNSS – Topical Divisions Special timely focus in interdisciplinarity: - sustainability & critical zone science. Soil-Plant Interactions: - rhizosphere science & soil ecology - pollutant cycling & plant-soil protection - land use & climate change. Soil Science: - soil chemistry & soil physics - soil biology & biogeochemistry - soil genesis & mineralogy. Plant Nutrition: - plant nutritional physiology - nutrient dynamics & soil fertility - ecophysiological aspects of plant nutrition.
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