Addressing Nutrition Insecurity Through a Social Determinants of Health Framework: Training Wisconsin Nutrition and Dietetics Professionals.

IF 1.2 4区医学 Q4 HEALTH POLICY & SERVICES

Journal of Health Care for the Poor and Underserved Pub Date : 2026-01-01 DOI:10.1353/hpu.2026.a982980

Christopher J Simenz, Sarah Wright, Emily Dieringer, Jessica Olson

引用次数: 0

Abstract

The Wisconsin Academy of Nutrition and Dietetics (WAND) used an equity-based social determinants of health framework underpinned by the social-ecological model to train dietetics professionals statewide. Six sessions and mentorship were associated with higher self-reported participant confidence, resource navigation skills, and advocacy capacity to address nutrition security barriers, fostering multi-sector partnerships and policy action.

查看原文本刊更多论文

通过健康框架的社会决定因素解决营养不安全问题：培训威斯康星州营养和营养学专业人员。

威斯康辛营养与饮食学院（WAND）在社会生态模型的基础上，采用了以公平为基础的健康社会决定因素框架，在全州范围内培训营养专业人员。六次会议和指导与更高的自我报告参与者信心，资源导航技能和宣传能力有关，以解决营养安全障碍，促进多部门伙伴关系和政策行动。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

求助全文

约1分钟内获得全文求助全文

来源期刊

Journal of Health Care for the Poor and Underserved Multiple-

CiteScore

2.00

自引率

7.10%

发文量

154

期刊介绍： The journal has as its goal the dissemination of information on the health of, and health care for, low income and other medically underserved communities to health care practitioners, policy makers, and community leaders who are in a position to effect meaningful change. Issues dealt with include access to, quality of, and cost of health care.