Effects of Biochar and Maize Roots on CO2 Emissions and Microbial Biomass C in Loess Soils

IF 3.3 3区 农林科学 Q1 AGRONOMY
Journal of Plant Nutrition and Soil Science Pub Date : 2026-08-03 Epub Date: 2026-05-04 DOI:10.1002/jpln.70079
Bernard Ludwig, Isabel Greenberg, Rainer Georg Joergensen
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引用次数: 0

Abstract

Background

Refractory substances such as biochar and labile substances such as dead fine and coarse roots play important roles in soil organic matter dynamics and have key ecological functions. However, interactions between these substances have only rarely been studied.

Aim

The objectives were to study the effects of biochar and maize roots on CO2 emissions and microbial biomass C (MBC) in incubation experiments with loess soils from three arable sites.

Methods

Unaged and H2O2-artificially aged biochars were incubated with maize roots of different sizes and at different rates in field replicates of loess surface soils for approximately 6 months at 15°C and 60% of the water holding capacity. Total (∑CO2–C) and maize-derived cumulative CO2–C emissions and C3- (autochthonous SOM-derived) and maize-derived microbial biomass contents (MBCAS, MBCMD) were determined, and mixed effects models were calculated.

Results

∑CO2–C emissions and MBCMD increased significantly with increasing root rates. H2O2-artificially aged biochar either significantly increased ∑CO2–C (one site) and decreased MBCAS (two sites) and MBCMD (one site) or had no effect. Different root sizes did not significantly affect the response variables. Unaged biochar significantly increased ∑CO2–C emissions and MBCAS relative to control soils and soils with H2O2-artificially aged biochar, probably mainly due to increases in pH and water-extractable organic C.

Conclusions

Site variations in biochar effects on biological variables were considerable even for the controlled experiments with a defined sample of loess soils, indicating that a disentanglement of biochar effects according to soil types may not be feasible.

Abstract Image

生物炭和玉米根系对黄土土壤CO2排放和微生物量C的影响
生物炭等难降解物质和枯死细根、粗根等易降解物质在土壤有机质动态中起着重要作用,具有重要的生态功能。然而,这些物质之间的相互作用很少被研究。目的研究生物炭和玉米根系对3个耕地黄土土壤CO2排放和微生物量C (MBC)的影响。方法将未老化和h2o2人工老化的生物炭与不同大小、不同速率的玉米根在黄土表层土壤中以15°C、60%持水量的条件进行田间重复培养,培养时间约为6个月。测定了总(∑CO2-C)和玉米源累积CO2-C排放量以及C3-(原生som源)和玉米源微生物生物量(MBCAS、MBCMD),并计算了混合效应模型。结果随着根率的增加,∑CO2-C排放量和MBCMD显著增加。h2o2人工老化生物炭或显著提高∑CO2-C(1个点),或显著降低MBCAS(2个点)和MBCMD(1个点),或无显著影响。不同根径对响应变量影响不显著。相对于对照土壤和h2o2人工老化的土壤,未老化的生物炭显著增加了∑CO2-C排放量和MBCAS,这可能主要是由于pH和水可萃取有机碳的增加。结论即使在特定黄土土壤样品的对照试验中,生物炭对生物变量的影响也存在显著的场地差异。这表明根据土壤类型分离生物炭效应可能是不可行的。
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来源期刊
CiteScore
4.70
自引率
8.00%
发文量
90
审稿时长
8-16 weeks
期刊介绍: Established in 1922, the Journal of Plant Nutrition and Soil Science (JPNSS) is an international peer-reviewed journal devoted to cover the entire spectrum of plant nutrition and soil science from different scale units, e.g. agroecosystem to natural systems. With its wide scope and focus on soil-plant interactions, JPNSS is one of the leading journals on this topic. Articles in JPNSS include reviews, high-standard original papers, and short communications and represent challenging research of international significance. The Journal of Plant Nutrition and Soil Science is one of the world’s oldest journals. You can trust in a peer-reviewed journal that has been established in the plant and soil science community for almost 100 years. Journal of Plant Nutrition and Soil Science (ISSN 1436-8730) is published in six volumes per year, by the German Societies of Plant Nutrition (DGP) and Soil Science (DBG). Furthermore, the Journal of Plant Nutrition and Soil Science (JPNSS) is a Cooperating Journal of the International Union of Soil Science (IUSS). The journal is produced by Wiley-VCH. Topical Divisions of the Journal of Plant Nutrition and Soil Science that are receiving increasing attention are: JPNSS – Topical Divisions Special timely focus in interdisciplinarity: - sustainability & critical zone science. Soil-Plant Interactions: - rhizosphere science & soil ecology - pollutant cycling & plant-soil protection - land use & climate change. Soil Science: - soil chemistry & soil physics - soil biology & biogeochemistry - soil genesis & mineralogy. Plant Nutrition: - plant nutritional physiology - nutrient dynamics & soil fertility - ecophysiological aspects of plant nutrition.
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