Cholesterol and docosahexaenoic acid likely protect against alcohol-induced constriction of cerebral arteries via a common pathway.

Advances in drug and alcohol research Pub Date : 2026-07-17 eCollection Date: 2026-01-01 DOI:10.3389/adar.2026.16302
Shiwani Thapa, Steven Mysiewicz, Alex M Dopico, Anna N Bukiya
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Abstract

Binge alcohol drinking is significantly associated with an increased risk of cerebrovascular dysfunction. Within cerebral artery smooth muscle, alcohol inhibits calcium- and voltage-gated potassium (BK) channels of large-conductance, leading to cerebrovascular constriction. Administration of high-cholesterol diet or docosahexaenoic acid (DHA) supplementation independently protects against alcohol-induced constriction of cerebral arteries. However, whether these interventions act additively or through a shared mechanism(s) remains unclear. Here, we examined the combined effects of cholesterol and DHA dietary supplementation in vivo and their combined administration ex vivo on alcohol-induced changes in rat cerebral artery diameter. DHA dietary supplementation in vivo and application to rat cerebral arteries ex vivo did not further modify protective action of high-cholesterol diet and cholesterol-enrichment, respectively. Lack of additivity may point to a shared mechanism(s) that drives cholesterol- and DHA-driven protection against alcohol constriction of cerebral arteries. Considering a prior report of BK channel α-subunit (slo1) residue tyrosine 450 mediating cholesterol protection against alcohol cerebrovascular action, we probed slo1Y450 role in DHA protection against alcohol effect on cerebral artery diameter. DHA protection against alcohol-induced constriction vanished in cerebral arteries harvested from male slo1Y450F knock-in mice. Yet DHA protection against alcohol was still present in arteries harvested from female slo1Y450F knock-in mice. Combined with previous observations, our current findings identify slo1Y450 as a potentially shared target involved in a sexually dimorphic pathway between alcohol effect on cerebral artery diameter and its sensitivity to cholesterol- and DHA-driven interventions.

胆固醇和二十二碳六烯酸可能通过共同途径防止酒精引起的脑动脉收缩。
大量饮酒与脑血管功能障碍的风险增加显著相关。在脑动脉平滑肌内,酒精抑制大电导钙和电压门控钾(BK)通道,导致脑血管收缩。高胆固醇饮食或二十二碳六烯酸(DHA)补充的管理独立保护防止酒精诱导的脑动脉收缩。然而,这些干预措施是共同作用还是通过共同机制起作用尚不清楚。在这里,我们研究了体内胆固醇和DHA膳食补充以及它们在体外联合给药对酒精诱导的大鼠脑动脉直径变化的联合影响。在体内补充DHA和体外应用于大鼠脑动脉均未进一步改变高胆固醇饮食和胆固醇富集的保护作用。缺乏可加性可能指向一种共同的机制,即驱动胆固醇和dha驱动的防止酒精收缩大脑动脉的保护。考虑到先前有报道BK通道α-亚基(slo1)残基酪氨酸450介导胆固醇对酒精脑血管的保护作用,我们探讨了slo1Y450在DHA保护酒精对脑动脉直径的影响中的作用。在雄性slo1Y450F敲入小鼠的大脑动脉中,DHA对酒精引起的收缩的保护作用消失了。然而,DHA对酒精的保护作用仍然存在于雌性slo1Y450F敲入小鼠的动脉中。结合之前的观察结果,我们目前的发现确定slo1Y450是一个潜在的共享靶点,参与酒精对脑动脉直径的影响及其对胆固醇和dha驱动干预的敏感性之间的两性二型途径。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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