{"title":"木薯中两种叶绿素提取方法的比较及其含量测定","authors":"惠杜娟","doi":"10.5376/gab.cn.2011.30.0043","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":69855,"journal":{"name":"基因组学与应用生物学","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2011-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"基因组学与应用生物学","FirstCategoryId":"0","ListUrlMain":"https://doi.org/10.5376/gab.cn.2011.30.0043","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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