Benzoate Drugs for Traumatic Brain Injury.

Swarupa Pahan, Kalipada Pahan
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Abstract

Traumatic brain injury (TBI) is an acute disorder with prolonged complexities that affirm to be the leading cause of deaths and disabilities in US. The pathophysiology of TBI comprises of multiple complex processes. An impactful insult results in tissue damage, neuroinflammation, impaired cerebral blood flow, BBB disruption, and demyelination, leading to neurodegeneration and functional impairments. There are no specific treatments for TBI. Recent studies highlight the potential efficacy of the following benzoates for attenuating TBI pathologies in rodents: Sodium benzoate, a metabolite of cinnamon, a widely used food additive and a Food and Drug Administration (FDA)-approved drug for glycine encephalopathyGlyceryl tribenzoate, FDA-approved flavoring element being used in food and food packing productions In this review, we have made a genuine attempt to evaluate the significance of these two benzoates as prospective therapeutic options for TBI.

创伤性脑损伤的苯甲酸酯类药物。
创伤性脑损伤(TBI)是一种具有长期复杂性的急性疾病,是美国导致死亡和残疾的主要原因。创伤性脑损伤的病理生理包括多个复杂的过程。严重的损伤会导致组织损伤、神经炎症、脑血流受损、血脑屏障破坏和脱髓鞘,从而导致神经变性和功能障碍。对于创伤性脑损伤没有特殊的治疗方法。最近的研究强调了以下苯甲酸盐对减轻啮齿动物创伤性脑损伤病理的潜在功效:苯甲酸钠是肉桂的代谢物,是一种广泛使用的食品添加剂,也是美国食品和药物管理局(FDA)批准的用于甘氨酸脑病的药物;三苯甲酸甘油是FDA批准的用于食品和食品包装生产的调味元素。在这篇综述中,我们真正尝试评估这两种苯甲酸钠作为TBI前瞻性治疗选择的意义。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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