Development of a Robust and Rapid In-House Cultivar Identification Method and Its Application to Japanese Local Cultivars of Unknown Origin

IF 1.5 4区 农林科学 Q3 AGRONOMY
Ayaka Oriyama, Rena Sanetomo, Kazuyoshi Hosaka
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引用次数: 0

Abstract

Cultivar identification is essential for many purposes. The most common method depends on allele differences detected through electrophoresis. Potato is an autotetraploid with four alleles per locus; therefore, in this study, allele dosage was assessed using real-time PCR. Seventeen markers, which detect dosages at 13 SNP loci, one insertion/deletion, and three resistance genes, uniquely identified 183 cultivars and breeding clones, excluding six mutational variants. This method was applied to 71 local cultivars of unknown origin, excluding five duplicates collected by different collectors. Of these, 14 were synonyms of 10 existing cultivars, while seven were uniquely identified. The remaining 50 cultivars were classified into five synonym groups of unknown origin, at least one of which is likely a remnant of the first European potatoes. This real-time PCR method proved to be a reliable and efficient in-house identification technique, taking only three hours from DNA extraction to final report.

一种鲁棒快速的品种内部鉴定方法的建立及其在日本地方未知品种中的应用
品种鉴定在许多方面都是必不可少的。最常用的方法依赖于通过电泳检测到的等位基因差异。马铃薯是一个同源四倍体,每个位点有四个等位基因;因此,本研究采用实时荧光定量PCR技术评估等位基因剂量。17个标记检测了13个SNP位点、1个插入/删除基因和3个抗性基因的剂量,唯一地鉴定了183个栽培品种和育种无性系,排除了6个突变变体。该方法应用于71个未知来源的地方栽培品种,除5个不同采集者收集的重复品种外。其中14个是10个现有品种的近义词,7个是唯一鉴定的品种。剩下的50个品种被分为5个来源不明的同义群,其中至少有一个可能是第一批欧洲马铃薯的残余。这种实时PCR方法被证明是一种可靠和高效的内部鉴定技术,从DNA提取到最终报告仅需3小时。
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来源期刊
American Journal of Potato Research
American Journal of Potato Research 农林科学-农艺学
CiteScore
3.40
自引率
6.70%
发文量
33
审稿时长
18-36 weeks
期刊介绍: The American Journal of Potato Research (AJPR), the journal of the Potato Association of America (PAA), publishes reports of basic and applied research on the potato, Solanum spp. It presents authoritative coverage of new scientific developments in potato science, including biotechnology, breeding and genetics, crop management, disease and pest research, economics and marketing, nutrition, physiology, and post-harvest handling and quality. Recognized internationally by contributors and readership, it promotes the exchange of information on all aspects of this fast-evolving global industry.
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