Crystal and molecular structure of aspartame X HCl X 2H2O.

C H Görbitz
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引用次数: 5

Abstract

The crystal and molecular structure of the hydrochloride salt of the peptide sweetener aspartame (alpha-L-Asp-L-Phe methyl ester) has been determined at 120 K using 3877 reflections with I greater than 2.5 sigma I. Space group P2(1)2(1)2(1), cell dimensions a = 6.768(1), b = 9.796(1) and c = 26.520(3) A; final R factor 0.033. While the N-terminal L-Asp group in the structure of aspartame itself forms a six-membered ring with an intramolecular hydrogen bond between the carboxylate and the protonated amino terminus, the corresponding group in the hydrochloride adopts a completely different conformation with a weak intramolecular hydrogen bond between the carboxyl group and the N atom of the L-Phe residue. The L-Phe methyl ester moiety is rather similar in the two structures. Of the many possible conformations of aspartame, only one may be expected to function as a substrate at the receptor site for sweet taste, and a proposal is made for this active conformation.

阿斯巴甜X HCl X 2H2O的晶体和分子结构。
用3877次反射(I大于2.5 σ I)在120 K下测定了肽甜味剂阿斯巴甜盐酸盐(α - l - asp - l - phe甲酯)的晶体和分子结构,空间群P2(1)2(1)2(1),细胞尺寸a = 6.768(1), b = 9.796(1), c = 26.520(3) a;最终R因子为0.033。在阿斯巴甜的结构中,N端L-Asp基团本身形成一个六元环,羧酸盐与质子化氨基端之间存在分子内氢键,而在盐酸中,相应的基团则采用完全不同的构象,羧基与L-Phe残基的N原子之间存在弱的分子内氢键。l -苯丙氨酸甲酯部分在两种结构中相当相似。在阿斯巴甜的许多可能的构象中,只有一种可能在甜味受体位点作为底物起作用,并提出了这种活性构象的建议。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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