Marie Taverne, Matthieu Bouchon, Dominique Pomiès, Julie E. Duval
{"title":"Co-designing an eco-citizen dairy cattle farming system experiment: insights from practice","authors":"Marie Taverne, Matthieu Bouchon, Dominique Pomiès, Julie E. Duval","doi":"10.1007/s13593-025-01077-4","DOIUrl":null,"url":null,"abstract":"<div><p>The livestock farming sector is under pressure to transition towards sustainable systems that meet the expectations of both farmers and society. Such transitions require design approaches that combine inputs from science and stakeholders. Step-by-step design approaches to conceive and pilot farming system experiments are considered promising to produce knowledge that is useful for the transition to new systems. However, involving stakeholders in the design process of experiments raises a number of questions about the conditions required for fruitful collaboration. Collaborative processes and the contributions of participants to them often remain vague. Therefore, the objective of this study was to analyze a co-design process of a dairy cattle farming system experiment conducted on a research station in France. Its novelty lies in its focus on participants’ activities and contributions throughout this process rather than on the outcome of the experiment. Seventeen interactions between dairy cattle farmers, local actors in the dairy sector, and scientists of the public sector contributing to the design process were analyzed. The results showed that interaction formats strongly affected participation rates, but also the frequency of co-design activities. Moreover, the participants contributed through collaborative design activities which touched not only the farming system, but also the experimental methods used and the way of collectively working together. In addition, they often carried out more collaborative design activities than were asked of them and redirected conception levels as targeted by the farm experiment leaders on different occasions. Lastly, weak explicit connections between co-design interactions and practices implemented in the experiment were observed. These results allow us to question how to steer collective design processes, identify challenges, and share lessons learnt for future co-design initiatives.</p></div>","PeriodicalId":7721,"journal":{"name":"Agronomy for Sustainable Development","volume":"45 6","pages":""},"PeriodicalIF":8.2000,"publicationDate":"2025-12-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Agronomy for Sustainable Development","FirstCategoryId":"97","ListUrlMain":"https://link.springer.com/article/10.1007/s13593-025-01077-4","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRONOMY","Score":null,"Total":0}
引用次数: 0
Abstract
The livestock farming sector is under pressure to transition towards sustainable systems that meet the expectations of both farmers and society. Such transitions require design approaches that combine inputs from science and stakeholders. Step-by-step design approaches to conceive and pilot farming system experiments are considered promising to produce knowledge that is useful for the transition to new systems. However, involving stakeholders in the design process of experiments raises a number of questions about the conditions required for fruitful collaboration. Collaborative processes and the contributions of participants to them often remain vague. Therefore, the objective of this study was to analyze a co-design process of a dairy cattle farming system experiment conducted on a research station in France. Its novelty lies in its focus on participants’ activities and contributions throughout this process rather than on the outcome of the experiment. Seventeen interactions between dairy cattle farmers, local actors in the dairy sector, and scientists of the public sector contributing to the design process were analyzed. The results showed that interaction formats strongly affected participation rates, but also the frequency of co-design activities. Moreover, the participants contributed through collaborative design activities which touched not only the farming system, but also the experimental methods used and the way of collectively working together. In addition, they often carried out more collaborative design activities than were asked of them and redirected conception levels as targeted by the farm experiment leaders on different occasions. Lastly, weak explicit connections between co-design interactions and practices implemented in the experiment were observed. These results allow us to question how to steer collective design processes, identify challenges, and share lessons learnt for future co-design initiatives.
期刊介绍:
Agronomy for Sustainable Development (ASD) is a peer-reviewed scientific journal of international scope, dedicated to publishing original research articles, review articles, and meta-analyses aimed at improving sustainability in agricultural and food systems. The journal serves as a bridge between agronomy, cropping, and farming system research and various other disciplines including ecology, genetics, economics, and social sciences.
ASD encourages studies in agroecology, participatory research, and interdisciplinary approaches, with a focus on systems thinking applied at different scales from field to global levels.
Research articles published in ASD should present significant scientific advancements compared to existing knowledge, within an international context. Review articles should critically evaluate emerging topics, and opinion papers may also be submitted as reviews. Meta-analysis articles should provide clear contributions to resolving widely debated scientific questions.