Gastroesophageal reflux disease and the phantom of Barrett's esophagus after most-often-used bariatric procedures: are future investigations necessary?

IF 1.8
Italo Braghetto, Barbara Carreño, Ramón Hermosilla, Rafael Zanabria
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Abstract

Background: Studies have investigated the incidence of gastroesophageal reflux disease (GERD) and Barrett's esophagus (BE) after common bariatric surgeries. However, many of these studies have bias or limitations. Therefore, it is crucial to determine the true incidence of GERD in long-term follow-ups (FUs) post-surgery.

Aims: The aim of this study was to review and summarize long-term data regarding the incidence of post-surgical GERD and BE after various bariatric procedures, discuss the characteristics of current information available, and establish the need for future studies to determine objective functional outcomes that have not yet been reported.

Methods: A narrative review was conducted using multiple electronic databases, including the review of 15 meta-analyses and over 200 articles.

Results: The quality of studies analyzing GERD and BE following bariatric surgery varies widely. Some papers provide detailed outcomes, while others offer limited information. The reported rate of de novo postoperative GERD development after sleeve gastrectomy varies from 4.06 to 74.7% (mean=33.8±19.1), and the incidence of BE ranges from 0.2 to 27% (mean=8.2±7.5). After Roux-en-Y gastric bypass (RYGB), similar variability is observed, with BE incidence ranging from 1.6 to 17.5% (mean=7.5±5.9). In the case of one-anastomosis gastric bypass (OAGB), scarce information is available and most reports are incomplete. The incidence of erosive esophagitis ranges from 15 to 70%, with BE incidence reported in only two papers (1-9.5%). For procedures such as single-anastomosis duodeno-ileal bypass with sleeve gastrectomy (SADI-S), fundoplication-sleeve, or sleeve bipartition, few specific data are available, with most reports limited to symptoms and lacking findings such as esophagitis, hiatal hernia, or BE.

Conclusion: This revision provides evidence that SG may indeed lead to an increased risk of BE. Numerous studies suggest that RYGB protects against BE. Other bariatric procedures must be extensively evaluated. Relatively low quality of available literature on this topic was observed; therefore, well-controlled prospective studies with long-term FUs are necessary to fully understand the effect of bariatric surgery on BE.

Abstract Image

胃食管反流病和巴雷特食管幻影在最常用的减肥手术后:未来有必要调查吗?
背景:研究调查了普通减肥手术后胃食管反流病(GERD)和巴雷特食管(BE)的发生率。然而,这些研究中有许多存在偏见或局限性。因此,在术后长期随访(FUs)中确定GERD的真实发生率至关重要。目的:本研究的目的是回顾和总结关于各种减肥手术后GERD和BE发生率的长期数据,讨论现有信息的特点,并确定未来研究的必要性,以确定尚未报道的客观功能结果。方法:使用多个电子数据库进行叙述性综述,包括15项meta分析和200多篇文章的综述。结果:分析减肥手术后GERD和BE的研究质量差异很大。一些论文提供了详细的结果,而另一些则提供了有限的信息。据报道,袖胃切除术后术后新生GERD发生率为4.06 ~ 74.7%(平均=33.8±19.1),BE发生率为0.2 ~ 27%(平均=8.2±7.5)。Roux-en-Y胃旁路手术(RYGB)后,观察到类似的变异性,BE的发生率为1.6 - 17.5%(平均=7.5±5.9)。对于单吻合式胃旁路术(OAGB),信息匮乏,大多数报道不完整。糜烂性食管炎的发生率从15%到70%不等,只有两篇论文报道了BE的发病率(1-9.5%)。对于诸如单吻合术十二指肠回肠旁路与套筒胃切除术(SADI-S)、套筒吻合-套筒或套筒双隔等手术,很少有具体的数据可用,大多数报道仅限于症状,缺乏诸如食管炎、裂孔疝或BE等发现。结论:这一修订提供了SG确实可能导致BE风险增加的证据。大量研究表明,RYGB可以预防BE。其他减肥手术必须广泛评估。观察到有关该主题的现有文献质量相对较低;因此,为了充分了解减肥手术对BE的影响,有必要进行对照良好的长期FUs前瞻性研究。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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