Metabolic Regulation of Copper Homeostasis Governs the Sec61-Dependent Protein Translocation Process in Saccharomyces cerevisiae.

IF 2.8 2区 生物学 Q2 BIOCHEMISTRY & MOLECULAR BIOLOGY
Molecular and Cellular Biology Pub Date : 2026-01-01 Epub Date: 2025-10-14 DOI:10.1080/10985549.2025.2569577
Vandana Anjana, Smriti Anand, Prateeksha Thakur, Rajshree Pal, Santoshi Acharjee, Sugandh Sharma, Sharayu Subhash Awachat, Ritika Manjhi, Devika Rejidev, Ranu Singh, Raghuvir Singh Tomar
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引用次数: 0

Abstract

The concentration of cellular labile pool of copper must be strictly regulated because disruption in copper homeostasis results in diseases. In Saccharomyces cerevisiae, elevated levels of labile copper impair cell viability by inhibiting Sec61-mediated protein translocation into the endoplasmic reticulum. We investigated how metabolic pathways, specifically mitochondrial respiration and autophagy, contribute to copper homeostasis and the translocation of secretory proteins. We show that copper selectively inhibits protein translocation in yeast cells grown in minimal medium but not in a rich medium, highlighting a critical role of nutrients in modulating copper toxicity. Supplementation of specific amino acids suppresses the copper-induced defects in protein translocation and cell death, identifying amino acids as suppressors of the copper toxicity. Using a panel of gene deletion mutants affecting mitochondrial functions, autophagy, peroxisomes, and lipid droplets, we demonstrate that metabolic pathways regulate subcellular concentration of copper and translocation of secretory proteins. Further, disruption of redox and pH homeostasis, and pharmacological inhibition of respiration, reveals that correct subcellular concentration of copper is essential to prevent inhibitory effects on protein translocation. Together, our findings provide mechanistic insights into how metabolic status influences cellular copper homeostasis and the secretory pathway of proteins, with broader implications for understanding diseases of copper metabolism.

铜稳态的代谢调控调控了酿酒酵母中sec61依赖的蛋白易位过程。
细胞内铜不稳定池的浓度必须严格控制,因为铜稳态的破坏会导致疾病。在酿酒酵母中,高水平的不稳定铜通过抑制sec61介导的蛋白转运到内质网而损害细胞活力。我们研究了代谢途径,特别是线粒体呼吸和自噬,如何促进铜稳态和分泌蛋白的易位。我们表明,铜选择性地抑制酵母细胞在最小培养基中生长的蛋白质易位,而不是在富培养基中生长,突出了营养物质在调节铜毒性中的关键作用。补充特定氨基酸抑制铜诱导的蛋白质易位缺陷和细胞死亡,确定氨基酸是铜毒性的抑制因子。利用一组影响线粒体功能、自噬、过氧化物酶体和脂滴的基因缺失突变,我们证明了代谢途径调节了铜的亚细胞浓度和分泌蛋白的易位。此外,氧化还原和pH稳态的破坏以及呼吸的药理抑制表明,正确的亚细胞铜浓度对于防止对蛋白质易位的抑制作用至关重要。总之,我们的发现提供了代谢状态如何影响细胞铜稳态和蛋白质分泌途径的机制见解,对理解铜代谢疾病具有更广泛的意义。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Molecular and Cellular Biology
Molecular and Cellular Biology 生物-生化与分子生物学
CiteScore
9.80
自引率
1.90%
发文量
120
审稿时长
1 months
期刊介绍: Molecular and Cellular Biology (MCB) showcases significant discoveries in cellular morphology and function, genome organization, regulation of genetic expression, morphogenesis, and somatic cell genetics. The journal also examines viral systems, publishing papers that emphasize their impact on the cell.
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