Aldir Carpes Marques Filho, Murilo Battistuzzi Martins, Lucas Santos Santana, Arthur Gabriel Caldas Lopes, Renato Lustosa Sobrinho, Emerson F. C. Souza, Mohammad K. Okla, Ibrahim A. Alaraidh
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引用次数: 0
Abstract
Brazil is the world's largest producer of sugarcane, and mechanized management has increased the crop's productive efficiency. However, the intensity of machine traffic causes soil compaction, limiting the increase in productivity and longevity of crops. The harvesting operation compacts the soil as heavy machines move over the ground in inadequate moist conditions. This study evaluated soil compaction and sugarcane productivity in different productive areas with manual and mechanized harvesting practices over four years of harvest. Samples of soil resistance to penetration were taken after planting, harvesting, and from harvesting rows and between rows. The data were subjected to statistical analysis and Pearson's coefficient determination for soil penetration resistance and productivity variables over time. Resistance to soil penetration was observed in agricultural areas, regardless of management practices, with machinery primarily affecting the surface soil layers (0 to 0.3 m). The mechanized system, in the first year of the harvest, increased resistance to soil penetration by 270%, compared to 75% in the manual method. Manual harvesting management presented a cone index similar to a mechanized harvesting system, with a 14% increase in resistance to soil penetration. No significant differences in compaction were found between areas with manual and mechanized management at depths above 0.3 m. Productivity decreased linearly with cultivation time for both harvesting methods (r2 0.90 and 0.97—manual and mechanized), indicating that, independent of the harvesting model, sugarcane productivity tends to stabilize after the fourth year of production.
期刊介绍:
The journal Sugar Tech is planned with every aim and objectives to provide a high-profile and updated research publications, comments and reviews on the most innovative, original and rigorous development in agriculture technologies for better crop improvement and production of sugar crops (sugarcane, sugar beet, sweet sorghum, Stevia, palm sugar, etc), sugar processing, bioethanol production, bioenergy, value addition and by-products. Inter-disciplinary studies of fundamental problems on the subjects are also given high priority. Thus, in addition to its full length and short papers on original research, the journal also covers regular feature articles, reviews, comments, scientific correspondence, etc.