Clinical Characteristics and Influencing Factors of Postoperative Pain in Patients Undergoing Gastric Endoscopic Submucosal Dissection

IF 3.3
Fen Deng, Liru Pan, Lei Tao, Xiaoyu Qiu, Bing Li, Jing Hao, Huihui Li, Zhenzhen Zhang, Weiwei Ding, Yingying Wang, Bo Ning
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引用次数: 0

Abstract

Background

To comprehensively analyze the clinical characteristics of patients who underwent gastric endoscopic submucosal dissection (ESD) and explore the incidence and influencing factors of postoperative pain.

Methods

The clinical data of patients who underwent gastric ESD at our center from 2009 to 2024 were retrospectively analyzed. Pain severity was assessed using a visual analogue scale, with a score ≥ 4 defined as postoperative pain. Based on the presence or absence of postoperative pain, patients were divided into a pain group and a control group. Independent factors influencing postoperative pain were identified using multivariate logistic regression analysis. To control for confounding bias, patients in the case and control groups were matched by sex and lesion size, and the matched participants were further analyzed using a conditional logistic regression model.

Results

In total, 993 patients were analyzed. The incidence of postoperative pain was 9.1% (95% confidence interval [CI], 7.3–11.1). In the univariate analysis, sex, operation duration, anesthesia method, intraoperative electrocoagulation, nasogastric tube placement, and postoperative vomiting were significantly associated with postoperative pain. Multivariate analysis identified eight independent factors: male sex (odds ratio [OR], 0.61; 95% CI, 0.37–0.97; p = 0.04), operation duration (OR, 1.29; 95% CI, 1.03–1.63; p = 0.02), protuberant lesions (OR, 0.43; 95% CI, 0.26–0.71; p < 0.01), antral lesions (OR, 1.84; 95% CI, 1.10–3.05; p = 0.01), intubation general anesthesia (OR, 0.40; 95% CI, 0.22–0.72; p = 0.002), intraoperative electrocoagulation (OR, 0.32; 95% CI, 0.19–0.55; p < 0.01), nasogastric tube placement (OR, 2.005; 95% CI, 1.12–3.57; p = 0.01), and postoperative vomiting (OR, 3.24; 95% CI, 1.40–7.47; p = 0.005). Conditional logistic regression analysis further identified diabetes mellitus (OR, 2.50; 95% CI, 1.03–6.06; p = 0.04).

Conclusion

Female sex, diabetes mellitus, concave-type lesions, lesions in the gastric antrum, non-intubation general anesthesia, absence of intraoperative electrocoagulation, prolonged operation duration, nasogastric tube placement, and postoperative vomiting were independent factors associated with moderate to severe pain after gastric ESD. For patients at increased risk of postoperative pain, appropriate prophylactic and therapeutic measures during the perioperative period may effectively alleviate pain following gastric ESD.

Abstract Image

胃内镜下粘膜下剥离术后疼痛的临床特点及影响因素
背景综合分析胃内镜下粘膜下剥离术(ESD)患者的临床特点,探讨术后疼痛的发生率及影响因素。方法回顾性分析2009 ~ 2024年我院行胃ESD手术患者的临床资料。使用视觉模拟量表评估疼痛严重程度,评分≥4分定义为术后疼痛。根据有无术后疼痛,将患者分为疼痛组和对照组。采用多因素logistic回归分析确定影响术后疼痛的独立因素。为了控制混杂偏倚,病例组和对照组的患者按性别和病变大小进行匹配,并使用条件逻辑回归模型对匹配的参与者进行进一步分析。结果共分析993例患者。术后疼痛发生率为9.1%(95%可信区间[CI], 7.3-11.1)。在单因素分析中,性别、手术时间、麻醉方式、术中电凝、鼻胃管放置和术后呕吐与术后疼痛显著相关。多因素分析确定了8个独立因素:男性(优势比[OR], 0.61, 95% CI, 0.37-0.97, p = 0.04),手术时间(OR, 1.29, 95% CI, 1.03-1.63, p = 0.02),突出病变(OR, 0.43, 95% CI, 0.26-0.71, p = 0.01),胃窦病变(OR, 1.84, 95% CI, 1.10-3.05, p = 0.01),插管全麻(OR, 0.40, 95% CI, 0.22-0.72, p = 0.002),术中电凝(OR, 0.32, 95% CI, 0.19-0.55, p < 0.01),鼻胃管放置(OR, 2.005, p = 0.04);95% ci, 1.12-3.57;p = 0.01)和术后呕吐(OR, 3.24; 95% CI, 1.40-7.47; p = 0.005)。条件logistic回归分析进一步确定了糖尿病(OR, 2.50; 95% CI, 1.03-6.06; p = 0.04)。结论女性、糖尿病、凹型病变、胃窦病变、非插管全麻、术中未电凝、手术时间延长、鼻胃管放置、术后呕吐是胃ESD术后中重度疼痛的独立影响因素。对于术后疼痛风险增高的患者,围手术期采取适当的预防和治疗措施可有效缓解胃ESD术后疼痛。
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