To What Extent is Anfinsen's Thermodynamic Hypothesis Consistent With the Formation and Polymorphism of Amyloid Fibrils?

IF 4.5 2区 生物学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY
Yi Xiao Jiang, David S Eisenberg
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引用次数: 0

Abstract

For half a century, Anfinsen's Thermodynamic Hypothesis has been considered the central pillar of protein science. In Anfinsen's words, this hypothesis holds that "…the three-dimensional structure of a native protein in its normal physiological milieu…is the one in which the Gibbs free energy of the whole system is lowest; that is, that the native conformation is determined by the totality of interatomic interactions and hence by the amino acid sequence, in a given environment". Applying this hypothesis to amyloid fibril-forming proteins presents challenges, which we contemplate in four questions. First, what is the "native" structure of amyloid-forming proteins, many of which are intrinsically disordered or are proteolytic fragments of larger proteins? Second, what is the thermodynamic landscape for the conversion of native monomers to highly stable fibril assemblies? Third, how do we reconcile Anfinsen's hypothesis, that a protein's amino acid sequence determines its 3-dimensional structure, with amyloid fibrils, for which single protein sequences are capable of folding into multiple polymorphs? Fourth, what is the "physiological milieu" of amyloid fibrils? Is it increased local concentration, cofactor binding, post-translational modifications, or cellular programming of diseased tissues? We discuss answers supplied by ex vivo observations and in vitro experiments, and conclude that amyloid protein structure in vivo is determined by its sequence and its physiological milieu.

安芬森的热力学假说在多大程度上符合淀粉样原纤维的形成和多态性?
半个世纪以来,安芬森的热力学假说一直被认为是蛋白质科学的中心支柱。用安芬森的话来说,这个假设认为“……天然蛋白质在其正常生理环境中的三维结构……是整个系统的吉布斯自由能最低的结构;也就是说,在给定的环境中,天然构象是由原子间相互作用的总体决定的,因此是由氨基酸序列决定的。”将这一假设应用于淀粉样原纤维形成蛋白提出了挑战,我们在四个问题中进行了思考。首先,淀粉样蛋白的“天然”结构是什么?许多淀粉样蛋白本质上是无序的,或者是更大蛋白质的蛋白水解片段。其次,将天然单体转化为高度稳定的纤维组件的热力学景观是什么?第三,我们如何调和Anfinsen的假设,即蛋白质的氨基酸序列决定其三维结构,淀粉样蛋白原纤维,单个蛋白质序列能够折叠成多个多态性?第四,淀粉样原纤维的“生理环境”是什么?是局部浓度增加,辅因子结合,翻译后修饰,还是病变组织的细胞编程?我们讨论了离体观察和体外实验提供的答案,并得出结论,淀粉样蛋白在体内的结构是由其序列和生理环境决定的。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Journal of Molecular Biology
Journal of Molecular Biology 生物-生化与分子生物学
CiteScore
11.30
自引率
1.80%
发文量
412
审稿时长
28 days
期刊介绍: Journal of Molecular Biology (JMB) provides high quality, comprehensive and broad coverage in all areas of molecular biology. The journal publishes original scientific research papers that provide mechanistic and functional insights and report a significant advance to the field. The journal encourages the submission of multidisciplinary studies that use complementary experimental and computational approaches to address challenging biological questions. Research areas include but are not limited to: Biomolecular interactions, signaling networks, systems biology; Cell cycle, cell growth, cell differentiation; Cell death, autophagy; Cell signaling and regulation; Chemical biology; Computational biology, in combination with experimental studies; DNA replication, repair, and recombination; Development, regenerative biology, mechanistic and functional studies of stem cells; Epigenetics, chromatin structure and function; Gene expression; Membrane processes, cell surface proteins and cell-cell interactions; Methodological advances, both experimental and theoretical, including databases; Microbiology, virology, and interactions with the host or environment; Microbiota mechanistic and functional studies; Nuclear organization; Post-translational modifications, proteomics; Processing and function of biologically important macromolecules and complexes; Molecular basis of disease; RNA processing, structure and functions of non-coding RNAs, transcription; Sorting, spatiotemporal organization, trafficking; Structural biology; Synthetic biology; Translation, protein folding, chaperones, protein degradation and quality control.
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