Metformin Boosts Intestinal Lipid Sensing via GIP to Suppress Feeding.

Diabetes Pub Date : 2025-07-22 DOI:10.2337/db25-0100
Rachel Kuah, Melissa T Wang, Zeyu Yang, Grace Back, Rosa J W Li, Kyla Bruce, Jessica N LoChoy, Jacqueline L Beaudry, Daniel R Barros, Song-Yang Zhang, Tony K T Lam
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Abstract

An acute increase of lipids in the upper small intestine (USI) of rodents and humans triggers lipid-sensing pathways to reduce food intake. However, USI lipid sensing does not reduce feeding in high-fat (HF) fed conditions, and the underlying mechanism remains elusive. Here, we report that HF feeding in male rats impaired USI lipid infusion to stimulate glucose-dependent insulinotropic polypeptide (GIP) secretion and decrease refeeding, and the defects of USI lipid sensing were restored by metformin. Next, we found that infusion of GIP receptor (GIPR) agonist in the nucleus of the solitary tract (NTS), but not mediobasal hypothalamus or area postrema, resulted in decreased refeeding in chow-fed rats. The anorectic effect of NTS GIPR agonist remained intact in HF rats and was inhibited by a genetic knockdown of GIPR. Finally, an inhibition of NTS GIPR also negated the ability of USI lipid sensing with metformin to decrease refeeding despite an increase in plasma GIP levels in HF rats. Thus, USI lipid sensing in HF rats is enhanced by metformin to trigger an endocrine GIP to NTS GIPR axis to reduce food intake, thereby unveiling small intestinal lipid-sensing pathways as potential targets to enhance GIP action and reduce weight in obesity.

Article highlights: High-fat (HF) feeding in rats impairs upper small intestine (USI) lipid sensing to increase plasma glucose-dependent insulinotropic polypeptide (GIP) levels and reduce feeding. Metformin enhances USI lipids to increase GIP and reduce feeding in HF-fed rats. GIP activates the GIP receptor (GIPR) in the nucleus of the solitary tract (NTS), which reduces food intake in HF-fed rats. GIPR in the NTS is required for small intestinal lipids with metformin to reduce feeding.

二甲双胍通过GIP促进肠道脂质感知抑制摄食。
啮齿类动物和人类上小肠(USI)的脂质急性增加触发脂质感应通路以减少食物摄入。然而,在高脂肪(HF)饲养条件下,USI脂质感应不会减少摄食,其潜在机制尚不清楚。在这里,我们报道了雄性大鼠的HF喂养会损害USI脂质输注,从而刺激葡萄糖依赖性胰岛素性多肽(GIP)的分泌,减少再进食,二甲双胍可以恢复USI脂质感知的缺陷。接下来,我们发现在孤立束核(NTS)输注GIP受体(GIPR)激动剂,而不是在下丘脑中基底部或后脑区输注GIP受体(GIPR)激动剂,导致低喂大鼠再进食减少。NTS GIPR激动剂的厌食作用在HF大鼠中保持完整,并通过基因敲低GIPR被抑制。最后,尽管HF大鼠血浆GIP水平升高,但二甲双胍对NTS GIPR的抑制也否定了USI脂质感知减少再喂养的能力。因此,二甲双胍可以增强HF大鼠的USI脂质感知,从而触发内分泌GIP至NTS GIPR轴,从而减少食物摄入,从而揭示小肠脂质感知途径是增强GIP作用和减轻肥胖体重的潜在靶点。文章重点:高脂肪(HF)喂养会损害大鼠上小肠(USI)的脂质感知,从而增加血浆中葡萄糖依赖的促胰岛素多肽(GIP)水平并减少喂养。二甲双胍提高USI脂质,以增加高脂饲料喂养大鼠的GIP和减少摄食。GIP激活孤立束核(NTS)中的GIP受体(GIPR),从而减少高频喂养大鼠的食物摄入量。使用二甲双胍的小肠脂质需要NTS中的GIPR来减少喂养。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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